{ "tenant": "singapore-f1", "route": "/things-to-do/odette", "destination": { "slug": "singapore-f1", "name": "Singapore Grand Prix", "destinationName": "Singapore", "guideType": "race-travel", "destination": { "city": "Singapore", "country": "Singapore", "region": "Marina Bay & Civic District", "coordinates": [ 103.859, 1.2914 ], "timezone": "Asia/Singapore", "currency": "SGD" }, "race": { "name": "Singapore Grand Prix", "circuitName": "Marina Bay Street Circuit", "circuitType": "street-circuit", "governingSeries": "Formula One", "editorialRelationship": "independent-unofficial-guide", "year": 2027, "dateLabel": "8–10 October 2027", "dateConfidence": "confirmed", "dateNote": "Official FIA Formula One World Championship calendar date. Three nights of floodlit street racing.", "series": "Formula One", "relationship": "Independent, unofficial travel guide", "officialUrl": "https://www.formula1.com/en/racing/2027/singapore", "lapLengthKm": 4.94, "laps": 62, "turns": 19 }, "edition": { "year": 2027, "status": "calendar-confirmed-times-pending", "verificationRequired": true } }, "scope": "Public editorial content and published planning templates only; no visitor accounts, saved itineraries, bookings or live availability.", "data": { "venue": { "id": "exp_singapore_fine_dining_odette", "slug": "odette", "title": "Odette", "status": "published", "description": "Make Odette the main culinary occasion of your Singapore trip. Julien Royer’s modern French cooking brings a considered tasting-menu experience to the National Gallery, with three Michelin stars in the 2026 Singapore selection. Choose it for a celebration or a couple’s evening when the meal itself is the plan.\n\nReserve an arrival evening before 9–11 October, such as Thursday 8 October, subject to availability. A Friday or Saturday lunch needs an agreed meal pace and time for the permitted circuit-gate approach. Sunday 11 October is closed; Monday 12 October dinner is an extension-stay option.", "shortDescription": "A signature modern French meal by Julien Royer inside the National Gallery. Choose dinner on an arrival evening, or a carefully timed lunch before the circuit.", "whyVisit": "Modern French cooking inside the National Gallery for the weekend’s signature occasion.", "categorySlug": "fine-dining", "location": "National Gallery / Civic District, Singapore", "address": "1 St Andrew’s Road, #01-04 National Gallery Singapore, Singapore 178957", "city": "Singapore", "region": "National Gallery / Civic District", "country": "Singapore", "latitude": 1.2896459, "longitude": 103.8516, "operatorName": "Odette", "websiteUrl": "https://odetterestaurant.com/", "bookingUrl": "https://odetterestaurant.com/reservations/", "bookingText": "Choose the menu, disclose dietary needs and read the non-refundable deposit terms before reserving. Children must be above nine; dairy allergies and intolerances cannot be catered for.", "priceAmount": 498, "priceCurrency": "SGD", "priceText": "Dinner Épicure S$498++ per person; vegetarian dinner S$398++. Lunch menus S$288–468++, with a vegetarian menu at S$348++. Drinks are additional.", "costLabel": "S$498++ dinner", "durationText": "2–3 hours; allow longer for a full tasting dinner and confirm pacing when booking.", "activityLevel": "Seated dining; arrange venue access and any assistance before reserving.", "seasonality": "Seasonal tasting menus; selected-date reservations and event arrangements must be confirmed.", "openingHoursText": "Lunch Tuesday–Saturday, seatings 12:00–13:00. Dinner Monday–Saturday, seatings 18:30–20:15. Closed Sunday.", "gettingThere": "Enter the National Gallery via Coleman Street and follow signs to the Supreme Court Wing foyer. Parliament Place is an alternative ordinary entrance between 08:00 and 19:00. The Gallery car park is closed from 10:00 on 9 October to 07:00 on 13 October 2026. Confirm your permitted pedestrian or drop-off approach with Odette and your driver before travelling. Outside this closure, the car park entrance is on Coleman Street; use Lobby B to B1, then follow the restaurant’s directions to the Supreme Court Wing foyer.", "imageUrls": [ "/singapore-f1/_guide/images/f1/singapore/activities/odette-v1.webp" ], "tags": [ "Singapore Grand Prix", "Fine dining", "Signature meal", "3 Michelin stars · 2026" ], "sourceUrls": [ "https://odetterestaurant.com/reservations/", "https://odetterestaurant.com/contact/", "https://odetterestaurant.com/", "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026", "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/odette", "https://www.nationalgallery.sg/sg/en/visit/visitor-information.html" ], "budgetTiers": [ "vip" ], "metadata": { "inventory_id": "fine-dining-odette", "imageGalleryMode": "explicit", "contentDepth": "curated", "verified_on": "2026-10-06" }, "requirements": { "raceWeek": "Reserve an arrival evening before 9–11 October, such as Thursday 8 October, subject to availability. A Friday or Saturday lunch needs an agreed meal pace and time for the permitted circuit-gate approach. Sunday 11 October is closed; Monday 12 October dinner is an extension-stay option.", "dressCode": "Children must be above nine. Dress smart casual; gentlemen are asked to wear trousers and appropriate footwear.", "booking": "Choose the menu, disclose dietary needs and read the non-refundable deposit terms before reserving. Children must be above nine; dairy allergies and intolerances cannot be catered for.", "dietary": "Choose lunch or dinner and declare dietary restrictions when reserving. Dairy allergies and intolerances cannot be catered for." }, "visitDetails": { "accessibility": [ "Michelin lists wheelchair access at Odette. Arrange the appropriate Gallery entrance, lift route and table with the restaurant before booking.", "Race-week pedestrian controls can affect the approach to the Gallery. Give the team any mobility requirements when discussing your arrival." ] }, "visitPlan": { "subtitle": "Modern French cooking inside the National Gallery for the weekend’s signature occasion.", "prices": { "title": "Menu & drinks", "rows": [ { "label": "Dinner Épicure", "value": "S$498++ per person" }, { "label": "Vegetarian dinner", "value": "S$398++ per person" }, { "label": "Lunch", "value": "4 courses S$288++ / 6 courses S$468++" }, { "label": "Vegetarian lunch", "value": "6 courses S$348++" } ], "notes": [ "Prices are per person unless a private-event quote says otherwise. ++ means government taxes and service charge are additional.", "Choose the menu and drinks for your party before confirming the total." ] }, "hours": { "title": "Seatings & time", "rows": [ { "label": "Lunch · Tue–Sat", "value": "12:00–13:00 seatings" }, { "label": "Dinner · Mon–Sat", "value": "18:30–20:15 seatings" }, { "label": "Sunday", "value": "Closed" } ], "notes": [ "2–3 hours; allow longer for a full tasting dinner and confirm pacing when booking." ] }, "arrival": { "title": "Arrival", "value": "Odette", "address": "1 St Andrew’s Road, #01-04 National Gallery Singapore, Singapore 178957", "notes": [ "The restaurant is #01-04 in the Supreme Court Wing; follow the restaurant’s directions rather than treating any Gallery entrance as the final arrival point.", "The Gallery car park is closed from 10:00 on 9 October to 07:00 on 13 October 2026. Confirm your permitted pedestrian or drop-off approach with Odette and your driver before travelling. Outside this closure, the car park entrance is on Coleman Street; use Lobby B to B1, then follow the restaurant’s directions to the Supreme Court Wing foyer.", "During race week, confirm the permitted pedestrian approach and any car drop-off with the restaurant and your driver." ], "link": { "href": "https://odetterestaurant.com/contact/", "label": "Restaurant arrival information" } }, "booking": { "title": "Before reserving", "before": [ "Choose lunch or dinner and declare dietary restrictions when reserving. Dairy allergies and intolerances cannot be catered for.", "Children must be above nine. Dress smart casual; gentlemen are asked to wear trousers and appropriate footwear." ], "after": [ "Deposits are non-refundable and credited against the final bill. Changes must be made at least 72 hours before the reservation; a booking may be transferred or rescheduled under the restaurant’s conditions.", "Check the deposit amount and terms shown for your selected booking. Drinks and supplements can increase the bill." ], "action": { "href": "https://odetterestaurant.com/reservations/", "label": "Reserve Odette" } }, "returnTransfer": { "title": "Fit it around the racing", "text": "Reserve an arrival evening before 9–11 October, such as Thursday 8 October, subject to availability. A Friday or Saturday lunch needs an agreed meal pace and time for the permitted circuit-gate approach. Sunday 11 October is closed; Monday 12 October dinner is an extension-stay option." } }, "researchBundle": "odette" }, "dining": { "name": "Odette", "telephone": null, "cuisines": [], "priceRange": null, "currency": "SGD", "priceSummary": "Dinner Épicure S$498++ per person; vegetarian dinner S$398++. Lunch menus S$288–468++, with a vegetarian menu at S$348++. 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Check the linked restaurant menu for your date; spending estimates exclude extras as stated.", "missingData": [ "No itemised menu prices recorded.", "No separate menu URL recorded." ] } }, "missingData": [ "No itemised menu prices recorded.", "No separate menu URL recorded." ], "schemaVersion": 2, "canonical": "https://above.guide/singapore-f1/things-to-do/odette", "tenantRoot": "https://above.guide/singapore-f1/", "markdownUrl": "https://above.guide/singapore-f1/things-to-do/odette.md", "dataUrl": "https://above.guide/singapore-f1/ai/pages/things-to-do/odette.json", "title": "Odette, Singapore: Visitor Guide | Above Guide", "description": "A signature modern French meal by Julien Royer inside the National Gallery. 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Choose dinner on an arrival evening, or a carefully timed lunch before the…", "url": "https://above.guide/singapore-f1/things-to-do/odette", "mainEntityOfPage": { "@id": "https://above.guide/singapore-f1/things-to-do/odette/#webpage" }, "author": { "@id": "https://above.guide/#organization" }, "creator": { "@id": "https://above.guide/#organization" }, "editor": { "@id": "https://above.guide/#organization" }, "publisher": { "@id": "https://above.guide/#organization" }, "copyrightHolder": { "@id": "https://above.guide/#organization" }, "inLanguage": "en-GB", "dateModified": "2026-10-06", "image": { "@id": "https://above.guide/singapore-f1/things-to-do/odette/#primary-image" }, "thumbnailUrl": "https://above.guide/singapore-f1/_guide/images/f1/singapore/activities/odette-v1.webp", "isPartOf": { "@id": "https://above.guide/singapore-f1/things-to-do/odette/#webpage" }, "about": { "@id": "https://above.guide/singapore-f1/things-to-do/odette/#place" }, "spatialCoverage": { "@type": "City", "name": "Singapore" }, "audience": { "@type": "Audience", "audienceType": "Visitors and trip planners" }, "genre": "Travel guide", "articleSection": "Things to do", "publishingPrinciples": "https://above.guide/singapore-f1/editorial-policy" }, { "@type": "Restaurant", "@id": "https://above.guide/singapore-f1/things-to-do/odette/#place", "name": "Odette", "description": "Make Odette the main culinary occasion of your Singapore trip. Julien Royer’s modern French cooking brings a considered tasting-menu experience to the National Gallery, with three Michelin stars in the 2026 Singapore selection. Choose it for a celebration or a couple’s evening when the meal itself is the plan.\n\nReserve an arrival evening before 9–11 October, such as Thursday 8 October, subject to availability. A Friday or Saturday lunch needs an agreed meal pace and time for the permitted circuit-gate approach. Sunday 11 October is closed; Monday 12 October dinner is an extension-stay option.", "url": "https://odetterestaurant.com/", "subjectOf": { "@id": "https://above.guide/singapore-f1/things-to-do/odette/#editorial-article" }, "image": { "@id": "https://above.guide/singapore-f1/things-to-do/odette/#primary-image" }, "containedInPlace": [ { "@id": "https://above.guide/singapore-f1/#destination" } ], "sameAs": [ "https://odetterestaurant.com/" ], "address": { "@type": "PostalAddress", "streetAddress": "1 St Andrew’s Road, #01-04 National Gallery Singapore, Singapore 178957", "addressLocality": "Singapore", "addressRegion": "National Gallery / Civic District", "addressCountry": "SG" }, "geo": { "@type": "GeoCoordinates", "latitude": 1.2896459, "longitude": 103.8516 } }, { "@type": "FAQPage", "@id": "https://above.guide/singapore-f1/things-to-do/odette/#faq", "mainEntity": [ { "@type": "Question", "acceptedAnswer": { "@type": "Answer" } }, { "@type": "Question", "acceptedAnswer": { "@type": "Answer" } }, { "@type": "Question", "acceptedAnswer": { "@type": "Answer" } }, { "@type": "Question", "acceptedAnswer": { "@type": "Answer" } } ] } ] } ], "editorialMarkdown": "The essential travel guide\n\n## Odette\n\nA signature modern French meal by Julien Royer inside the National Gallery. Choose dinner on an arrival evening, or a carefully timed lunch before the circuit.\n\n[Explore the travel guide]()[Official site]()\n\nScroll to explore\n\nHighlights · Visit · Nearby · Questions\n\n01 Admission **Dinner Épicure S$498++ per person; vegetarian dinner S$398++. Lunch menus S$288–468++, with a vegetarian menu at S$348++. Drinks are additional.**\n\n02 Time to allow **2–3 hours; allow longer for a full tasting dinner and confirm pacing when booking.**\n\n03 Pace **Seated dining; arrange venue access and any assistance before reserving.**\n\n04 Best for **Singapore Grand Prix · Fine dining · Signature meal**\n\n![Odette]()\n\n01 The experience\n\n### What to expect.\n\nMake Odette the main culinary occasion of your Singapore trip. Julien Royer’s modern French cooking brings a considered tasting-menu experience to the National Gallery, with three Michelin stars in the 2026 Singapore selection. Choose it for a celebration or a couple’s evening when the meal itself is the plan.\n\n### Choose it for\n\nModern French cooking inside the National Gallery for the weekend’s signature occasion.\n\n### Make the meal fit\n\nReserve an arrival evening before 9–11 October, such as Thursday 8 October, subject to availability. A Friday or Saturday lunch needs an agreed meal pace and time for the permitted circuit-gate approach. Sunday 11 October is closed; Monday 12 October dinner is an extension-stay option.\n\n### Budget and time\n\nDinner Épicure S$498++ per person; vegetarian dinner S$398++. Lunch menus S$288–468++, with a vegetarian menu at S$348++. Drinks are additional.\n\n2–3 hours; allow longer for a full tasting dinner and confirm pacing when booking.\n\n[Reserve Odette]()\n\n02\n\nLook closer\n\n### Highlights worth your time.\n\n The strongest reasons to include this place in your plans.\n\n01\n\n#### Make one meal the occasion\n\nKeep an unhurried evening for the tasting menu rather than fitting dinner between racing sessions.\n\n02\n\n#### Choose the menu for your party\n\nDinner and vegetarian dinner have separate prices; lunch offers a shorter four-course choice as well as six-course menus.\n\n03\n\n#### Use the Gallery setting\n\nArrive through the correct wing and allow time to settle into dinner after a day exploring Singapore.\n\n03 / Before you go\n\n### Plan your visit\n\nModern French cooking inside the National Gallery for the weekend’s signature occasion.\n\n#### Menu & drinks\n\nDinner Épicure\n\nS$498++ per person\n\nVegetarian dinner\n\nS$398++ per person\n\nLunch\n\n4 courses S$288++ / 6 courses S$468++\n\nVegetarian lunch\n\n6 courses S$348++\n\nPrices are per person unless a private-event quote says otherwise. ++ means government taxes and service charge are additional.\n\nChoose the menu and drinks for your party before confirming the total.\n\n#### Seatings & time\n\nLunch · Tue–Sat\n\n12:00–13:00 seatings\n\nDinner · Mon–Sat\n\n18:30–20:15 seatings\n\nSunday\n\nClosed\n\n2–3 hours; allow longer for a full tasting dinner and confirm pacing when booking.\n\n#### Arrival\n\nOdette\n\n1 St Andrew’s Road, #01-04 National Gallery Singapore, Singapore 178957\n\nThe restaurant is #01-04 in the Supreme Court Wing; follow the restaurant’s directions rather than treating any Gallery entrance as the final arrival point.\n\nThe Gallery car park is closed from 10:00 on 9 October to 07:00 on 13 October 2026. Confirm your permitted pedestrian or drop-off approach with Odette and your driver before travelling. Outside this closure, the car park entrance is on Coleman Street; use Lobby B to B1, then follow the restaurant’s directions to the Supreme Court Wing foyer.\n\nDuring race week, confirm the permitted pedestrian approach and any car drop-off with the restaurant and your driver.\n\n[Restaurant arrival information]()\n\n#### Before reserving\n\nChoose lunch or dinner and declare dietary restrictions when reserving. Dairy allergies and intolerances cannot be catered for.\n\nChildren must be above nine. Dress smart casual; gentlemen are asked to wear trousers and appropriate footwear.\n\n[Reserve Odette]()\n\nDeposits are non-refundable and credited against the final bill. Changes must be made at least 72 hours before the reservation; a booking may be transferred or rescheduled under the restaurant’s conditions.\n\nCheck the deposit amount and terms shown for your selected booking. Drinks and supplements can increase the bill.\n\n#### Fit it around the racing\n\nReserve an arrival evening before 9–11 October, such as Thursday 8 October, subject to availability. A Friday or Saturday lunch needs an agreed meal pace and time for the permitted circuit-gate approach. Sunday 11 October is closed; Monday 12 October dinner is an extension-stay option.\n\n#### Accessibility\n\nMichelin lists wheelchair access at Odette. Arrange the appropriate Gallery entrance, lift route and table with the restaurant before booking.\n\nRace-week pedestrian controls can affect the approach to the Gallery. Give the team any mobility requirements when discussing your arrival.\n\n#### Dress code\n\nChildren must be above nine. Dress smart casual; gentlemen are asked to wear trousers and appropriate footwear.\n\n#### Participation requirements\n\nChoose the menu, disclose dietary needs and read the non-refundable deposit terms before reserving. Children must be above nine; dairy allergies and intolerances cannot be catered for.\n\n### Menu and budget\n\nDinner Épicure S$498++ per person; vegetarian dinner S$398++. Lunch menus S$288–468++, with a vegetarian menu at S$348++. Drinks are additional.\n\n- **Dinner Épicure:** S$498++ per person\n- **Vegetarian dinner:** S$398++ per person\n- **Lunch:** 4 courses S$288++ / 6 courses S$468++\n- **Vegetarian lunch:** 6 courses S$348++\n\nMenu prices exclude government taxes and service charge. Choose drinks and any private arrangement separately, then confirm the bill basis before paying.\n\n### Seatings\n\nLunch Tuesday–Saturday, seatings 12:00–13:00. Dinner Monday–Saturday, seatings 18:30–20:15. Closed Sunday.\n\n2–3 hours; allow longer for a full tasting dinner and confirm pacing when booking.\n\n### Arrive at the right place\n\n1 St Andrew’s Road, #01-04 National Gallery Singapore, Singapore 178957\n\nEnter the National Gallery via Coleman Street and follow signs to the Supreme Court Wing foyer. Parliament Place is an alternative ordinary entrance between 08:00 and 19:00.\n\nThe restaurant is #01-04 in the Supreme Court Wing; follow the restaurant’s directions rather than treating any Gallery entrance as the final arrival point.\n\nThe Gallery car park is closed from 10:00 on 9 October to 07:00 on 13 October 2026. Confirm your permitted pedestrian or drop-off approach with Odette and your driver before travelling. Outside this closure, the car park entrance is on Coleman Street; use Lobby B to B1, then follow the restaurant’s directions to the Supreme Court Wing foyer.\n\nDuring race week, confirm the permitted pedestrian approach and any car drop-off with the restaurant and your driver.\n\n### Before reserving\n\nChoose lunch or dinner and declare dietary restrictions when reserving. Dairy allergies and intolerances cannot be catered for.\n\nChildren must be above nine. Dress smart casual; gentlemen are asked to wear trousers and appropriate footwear.\n\nDeposits are non-refundable and credited against the final bill. Changes must be made at least 72 hours before the reservation; a booking may be transferred or rescheduled under the restaurant’s conditions.\n\nCheck the deposit amount and terms shown for your selected booking. Drinks and supplements can increase the bill.\n\n### Your occasion\n\nFor a celebration, tell the team your occasion and party size when reserving. Ask directly about any exclusive arrangement; a normal table reservation does not promise a private room.\n\n### Around the Grand Prix\n\nReserve an arrival evening before 9–11 October, such as Thursday 8 October, subject to availability. A Friday or Saturday lunch needs an agreed meal pace and time for the permitted circuit-gate approach. Sunday 11 October is closed; Monday 12 October dinner is an extension-stay option.\n\n[Reserve Odette]()\n\n04\n\nVisit your way\n\n### Access and family planning.\n\nAccessibility guide\n\nMichelin lists wheelchair access at Odette. Arrange the appropriate Gallery entrance, lift route and table with the restaurant before booking.\n\nRace-week pedestrian controls can affect the approach to the Gallery. Give the team any mobility requirements when discussing your arrival.\n\nShare the specific assistance your party needs before making a non-refundable payment, and keep the agreed arrival plan with your booking.\n\n05\n\nAround here\n\n### Make more of the area.\n\nExplore around Odette\n\n The map will load when you reach it.\n\n06\n\nGood to know\n\n### Questions, answered.\n\n01 Is the price the final bill?\n\nNo. The menu uses ++ for GST and service charge; drinks are additional. Check the full booking and menu costs before committing.\n\n02 Can children dine?\n\nOdette caters to children above nine only.\n\n03 Can dairy allergies be accommodated?\n\nNo. The restaurant says it cannot cater for dairy allergies or intolerances. Declare other requirements when reserving.\n\n04 Can I change a reservation?\n\nThe deposit is non-refundable. Changes need at least 72 hours’ notice; the restaurant allows transfer or rescheduling under its conditions.\n\n05 Can I dine during the race?\n\nA tasting dinner overlaps the evening race programme. Prefer an arrival evening, or agree pacing for a lunch and leave time for circuit admission.\n\n07\n\nBefore you visit\n\n### Useful links.\n\nVenue and visitor information\n\nCurrent visitor and location facts reviewed on 6 October 2026.\n\n### Reservations\n\n[Reservations]()\n\nCurrent menu amounts, dietary and child restrictions, dress and deposit/change terms.\n\n### Contact and directions\n\n[Contact and directions]()\n\nAddress, seating windows, Sunday closure and the Coleman Street/Parliament Place approaches.\n\n### Restaurant\n\n[Restaurant]()\n\nModern French cuisine and Julien Royer positioning.\n\n### MICHELIN Singapore 2026 selection\n\n[MICHELIN Singapore 2026 selection]()\n\n3 Michelin stars in the 2026 selection.\n\n### MICHELIN named restaurant location\n\n[MICHELIN named restaurant location]()\n\nRestaurant JSON-LD latitude 1.2896459 / longitude 103.8516; named venue only. Operator address corroborates branch and building.\n\n### Location and planning scope\n\nThe named Michelin Restaurant JSON-LD supplies the numeric WGS84 venue point; the operator confirms the address. Arrival instructions remain separate from the pin. Duration ranges are editorial allowances except Zén’s 3.5-hour operator recommendation. Michelin stars are tied to the 2026 selection. No selected-date availability or exclusive arrangement has been confirmed. No venue photography was changed.\n\n- [National Gallery visitor information](): 2026 F1 car-park closure and open pedestrian entrance.\n\nReviewed on **2026-10-06**\n\nOpening hours, prices, programmes and access arrangements can change. Confirm critical details with the venue.\n\nContinue exploring\n\n### Build this into\nyour Singapore Grand Prix.\n\n[Visit the official site]()[All things to do]()\n\nContinue exploring / Singapore\n\n### More things to do\n*in Singapore*\n\nExplore Singapore activities, sights and places to eat. 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