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    "name": "Qatar Grand Prix",
    "destinationName": "Doha and Lusail",
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      "country": "Qatar",
      "region": "Al Daayen",
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      "timezone": "Asia/Qatar",
      "currency": "QAR"
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    "race": {
      "name": "Qatar Grand Prix",
      "circuitName": "Lusail International Circuit",
      "circuitType": "permanent-circuit",
      "governingSeries": "Formula One",
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      "year": 2026,
      "sprint": false,
      "dateLabel": "27–29 November 2026",
      "dateConfidence": "confirmed",
      "dateNote": "27–29 November 2026: standard practice, qualifying and Grand Prix format.",
      "series": "Formula One",
      "relationship": "Independent, unofficial travel guide",
      "officialUrl": "https://www.formula1.com/en/racing/2026/qatar",
      "lapLengthKm": 5.419,
      "laps": 57,
      "turns": 16
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  "data": {
    "venue": {
      "placeOverviews": [
        {
          "slug": "souq-waqif-and-falcon-souq",
          "title": "Souq Waqif & the Falcon Souq",
          "shortDescription": "Spice stalls, falcon traders and restaurant streets in Doha’s restored market.",
          "location": "Al Jasrah / Souq Waqif",
          "durationText": "Allow 1–2 hours for a walk; meals and shopping add time.",
          "href": "https://above.guide/qatar-f1/things-to-do/souq-waqif-and-falcon-souq",
          "detailRoute": "https://above.guide/qatar-f1/things-to-do/souq-waqif-and-falcon-souq",
          "recordType": "experience",
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          "mentionAliases": [
            "Souq Waqif & the Falcon Souq",
            "Souq Waqif",
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        "raceWeekAvailabilityConfirmed": false,
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      "diningProfile": {
        "priceRating": "$",
        "currency": "QAR",
        "foodSpendPerPerson": 30,
        "priceBasis": "estimated-food-per-person",
        "priceLabel": "Food per person",
        "priceCaveat": "Food allowance; drinks, extra dishes and transport cost extra.",
        "assessedOn": "2026-10-29",
        "priceStatus": "estimate",
        "cuisines": [
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            "id": "south-indian-vegetarian",
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        "foodStyles": []
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      "diningMenu": {
        "url": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662",
        "currency": "QAR",
        "checkedOn": "2026-10-29",
        "status": "delivery-menu-examples",
        "sections": [
          {
            "name": "Delivery-menu examples",
            "items": [
              {
                "name": "Masala dosa",
                "description": "Rice-and-lentil crepe filled with potato masala, with chutney and sambar.",
                "price": 15.5,
                "currency": "QAR",
                "unit": "per dish",
                "sourceUrl": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662"
              },
              {
                "name": "Hot idli",
                "description": "Two steamed rice-and-lentil cakes with chutneys and sambar.",
                "price": 12,
                "currency": "QAR",
                "unit": "per dish",
                "sourceUrl": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662"
              },
              {
                "name": "Poori masala",
                "description": "Puffed fried bread with potato masala and curry.",
                "price": 14.5,
                "currency": "QAR",
                "unit": "per dish",
                "sourceUrl": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662"
              },
              {
                "name": "Saravana Special Meal",
                "description": "Rice, vegetable sides, sambar, rasam, curd, bread and papad; selection varies.",
                "price": 27.5,
                "currency": "QAR",
                "unit": "per dish",
                "sourceUrl": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662"
              }
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      "countryCode": "QA",
      "cuisine": "South Indian vegetarian",
      "menuUrl": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662",
      "servesCuisine": [
        "South Indian vegetarian"
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      "id": "saravanaa-bhavan-old-al-ghanim",
      "slug": "saravanaa-bhavan-old-al-ghanim",
      "title": "Saravanaa Bhavan, Old Al Ghanim",
      "status": "published",
      "description": "A masala dosa brings the appeal of Saravanaa Bhavan into focus: a long, golden rice-and-lentil crepe, potato filling and small bowls of chutney and sambar. Break through the crisp edge, then use the softer centre to gather the accompaniments. The contrast is the point. The Old Al Ghanim branch gives this South Indian vegetarian cooking a straightforward sit-down setting on Al Mahar Street, marked outside by its red-striped awnings.\n\nThere are several ways into the menu besides dosa. Idli are soft steamed rice-and-lentil cakes, served with chutneys and sambar; they offer a gentler texture than the crisp crepe. Poori arrive puffed and golden, with potato masala alongside. The bread collapses as you tear it, giving you something light and crisp to carry the softer potato. These dishes suit a smaller meal without reducing the visit to a snack at a counter.\n\nFor more variety on one tray, the Saravana Special Meal gathers rice, vegetable preparations, sambar, rasam, curd and other accompaniments with bread and papad. Poriyal provides a drier vegetable preparation, while kootu combines vegetables and pulses. Small bowls let you move between the different dishes instead of committing to one large curry. The menu also has North Indian options, so paneer and breads sit alongside the South Indian breakfasts and rice meals.\n\nInside, royal-blue upholstered chairs and pale banquettes surround wood-edged tables. Slim lights run across the ceiling, and the room’s glass partition keeps the dining space bright. It is an everyday restaurant rather than a themed dining room: families, friends and solo diners can come for a full vegetarian meal or a familiar breakfast order. The food has enough range to make a second visit quite different from the first.\n\nVegetarian cooking still requires care for a vegan diet or allergy. Ghee, curd and paneer bring dairy into many dishes, while rava preparations use wheat. The ingredient details belong to the chosen order. Souq Waqif is within a separate street walk using the crossings, making this a convenient meal before or after the market. The branch’s split service hours matter for an afternoon arrival.",
      "shortDescription": "Dosas, idli and South Indian vegetarian meals at the Old Al Ghanim branch.",
      "categorySlug": "local-and-casual-dining",
      "schemaType": "Restaurant",
      "location": "Al Mahar Street / Street 860, Old Al Ghanim",
      "city": "Doha and Qatar",
      "country": "Qatar",
      "latitude": 25.283676,
      "longitude": 51.537661,
      "websiteUrl": "https://www.doha.directory/saravana-bhavan-old-al-ghanem/i/1099",
      "bookingUrl": "tel:+97433077784",
      "bookingText": "Call Saravanaa Bhavan Old Al Ghanim on +974 3307 7784 or +974 4443 7776 for group seating, the day’s service and dietary needs. The menu link opens this branch’s delivery listing; arrange a dine-in visit with the branch.",
      "priceAmount": 30,
      "priceCurrency": "QAR",
      "priceText": "≈ QAR 20–45 per person for a vegetarian meal. The branch’s delivery menu lists masala dosa at QAR 15.50, two idli at QAR 12, poori masala at QAR 14.50 and the Saravana Special Meal at QAR 27.50. Dine-in prices and daily selection may differ; drinks and transport cost extra.",
      "costLabel": "≈ QAR 20–45 / person",
      "durationText": "Allow 45–75 minutes for a meal, or 30–45 minutes for a tea-and-snack stop, plus queues and both journeys.",
      "openingHoursText": "Daily 07:00–15:00 and 17:30–23:00. Obtain the selected day’s service and Friday prayer break from the branch. Kitchen last orders and race-week changes are separate from closing time.",
      "gettingThere": "Use the Old Al Ghanim branch on Al Mahar Street, Street 860, near Bank Street. From Souq Waqif Gold Line station allow roughly 10–20 minutes for the actual street walk and signed crossings; use a short taxi if that approach is unsuitable. Red Line visitors change at Msheireb for the Gold Line. An early Friday breakfast may need a taxi before rail service starts. Ask the driver for Saravanaa Bhavan Old Al Ghanim, not the Salwa Road branch.",
      "arrivalInstructions": "Use the Old Al Ghanim branch on Al Mahar Street, Street 860, near Bank Street. From Souq Waqif Gold Line station allow roughly 10–20 minutes for the actual street walk and signed crossings; use a short taxi if that approach is unsuitable. Red Line visitors change at Msheireb for the Gold Line. An early Friday breakfast may need a taxi before rail service starts. Ask the driver for Saravanaa Bhavan Old Al Ghanim, not the Salwa Road branch.",
      "telephone": "+974 3307 7784",
      "coordinatePrecision": "place",
      "dietaryNote": "Dairy, wheat, nuts and other allergens can appear in the menu. Ask about ghee, yogurt, paneer, rava batter, chutneys and shared utensils. No gluten-free, nut-free or vegan guarantee is implied.",
      "recordType": "experience",
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        "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-diners-in-blue-seated-dining-room-v4.webp",
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        "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-south-indian-meal-and-curry-bowls-v4.webp",
        "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-sambar-vada-with-onion-v4.webp",
        "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-layered-parotta-and-curry-v4.webp"
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      "sourceUrls": [
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        "https://www.restaurants10.com/QA/Doha/142734579906577/Saravanaa-Bhavan-Qatar",
        "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662",
        "https://saravanabhavan.co/menu",
        "https://yandex.com/maps/org/saravanaa_bhavan/217383194928/"
      ],
      "gallery": [
        {
          "src": "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-glass-door-and-pavement-approach-v2.webp",
          "alt": "Saravanaa Bhavan’s glass entrance, red-striped awning and pavement approach in Old Al Ghanim",
          "caption": "Saravanaa Bhavan’s glass entrance, red-striped awning and pavement approach in Old Al Ghanim"
        },
        {
          "src": "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-diners-in-blue-seated-dining-room-v4.webp",
          "alt": "A few diners at blue seats in Saravanaa Bhavan’s Old Al Ghanim dining room",
          "caption": "A few diners at blue seats in Saravanaa Bhavan’s Old Al Ghanim dining room"
        },
        {
          "src": "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-dosa-chutneys-and-sambar-v1.webp",
          "alt": "Golden dosa with chutneys and sambar at Saravanaa Bhavan",
          "caption": "Golden dosa with chutneys and sambar at Saravanaa Bhavan"
        },
        {
          "src": "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-idli-chutneys-and-sambar-v4.webp",
          "alt": "Steamed idli with chutneys and sambar at Saravanaa Bhavan",
          "caption": "Steamed idli with chutneys and sambar at Saravanaa Bhavan"
        },
        {
          "src": "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-poori-and-potato-masala-v4.webp",
          "alt": "Puffed poori with potato masala at Saravanaa Bhavan",
          "caption": "Puffed poori with potato masala at Saravanaa Bhavan"
        },
        {
          "src": "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-south-indian-meal-and-curry-bowls-v4.webp",
          "alt": "South Indian rice meal with vegetables, bread and small curry bowls",
          "caption": "South Indian rice meal with vegetables, bread and small curry bowls"
        },
        {
          "src": "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-sambar-vada-with-onion-v4.webp",
          "alt": "Sambar vada with chopped onion at Saravanaa Bhavan",
          "caption": "Sambar vada with chopped onion at Saravanaa Bhavan"
        },
        {
          "src": "/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-layered-parotta-and-curry-v4.webp",
          "alt": "Layered parotta with curry at Saravanaa Bhavan",
          "caption": "Layered parotta with curry at Saravanaa Bhavan"
        }
      ],
      "metadata": {
        "inventory_id": "saravanaa-bhavan-old-al-ghanim",
        "imageGalleryMode": "replace",
        "verifiedOn": "2026-10-29"
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      "faq": [
        {
          "q": "Is the whole menu at Saravanaa Bhavan in Old Al Ghanim vegan?",
          "a": "Saravanaa Bhavan’s vegetarian dishes can contain ghee, paneer, yogurt or other dairy. Ask about the exact order and shared preparation."
        },
        {
          "q": "Can I visit Saravanaa Bhavan in Old Al Ghanim in the late afternoon?",
          "a": "Saravanaa Bhavan in Old Al Ghanim closes between 15:00 and 17:30. Choose a serving window for the actual date."
        },
        {
          "q": "Is Saravanaa Bhavan in Old Al Ghanim inside Souq Waqif?",
          "a": "Saravanaa Bhavan is on Al Mahar Street in Old Al Ghanim, with a separate street walk and crossings from Souq Waqif."
        }
      ],
      "accessibility": {
        "note": "Ask for the step-free pavement-to-door route, suitable table/aisle space and toilet arrangements. Outside air-conditioning equipment and the street-corner pavement make the exact approach important. Vegetarian cooking does not establish suitability for an allergy."
      },
      "requirements": {
        "dietary": "Dairy, wheat, nuts and other allergens can appear in the menu. Ask about ghee, yogurt, paneer, rava batter, chutneys and shared utensils. No gluten-free, nut-free or vegan guarantee is implied."
      },
      "visitPlan": {
        "prices": {
          "title": "Food budget & menu",
          "value": "≈ QAR 20–45 per person for a vegetarian meal. The branch’s delivery menu lists masala dosa at QAR 15.50, two idli at QAR 12, poori masala at QAR 14.50 and the Saravana Special Meal at QAR 27.50. Dine-in prices and daily selection may differ; drinks and transport cost extra.",
          "rows": [],
          "link": {
            "href": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662",
            "label": "View the menu"
          }
        },
        "hours": {
          "title": "When to go",
          "value": "Daily 07:00–15:00 and 17:30–23:00. Obtain the selected day’s service and Friday prayer break from the branch. Kitchen last orders and race-week changes are separate from closing time.",
          "notes": [
            "Allow 45–75 minutes for a meal, or 30–45 minutes for a tea-and-snack stop, plus queues and both journeys."
          ]
        },
        "arrival": {
          "title": "Getting there",
          "address": "Al Mahar Street / Street 860, Old Al Ghanim",
          "directions": true,
          "notes": [
            "Use the Old Al Ghanim branch on Al Mahar Street, Street 860, near Bank Street. From Souq Waqif Gold Line station allow roughly 10–20 minutes for the actual street walk and signed crossings; use a short taxi if that approach is unsuitable. Red Line visitors change at Msheireb for the Gold Line. An early Friday breakfast may need a taxi before rail service starts. Ask the driver for Saravanaa Bhavan Old Al Ghanim, not the Salwa Road branch."
          ]
        },
        "booking": {
          "title": "Before you book",
          "before": [
            "Call Saravanaa Bhavan Old Al Ghanim on +974 3307 7784 or +974 4443 7776 for group seating, the day’s service and dietary needs. The menu link opens this branch’s delivery listing; arrange a dine-in visit with the branch."
          ],
          "after": [
            "Dairy, wheat, nuts and other allergens can appear in the menu. Ask about ghee, yogurt, paneer, rava batter, chutneys and shared utensils. No gluten-free, nut-free or vegan guarantee is implied."
          ],
          "action": {
            "href": "tel:+97433077784",
            "label": "Call Old Al Ghanim"
          }
        },
        "returnTransfer": {
          "title": "Your return journey",
          "text": "Retrace the signed street crossings to Souq Waqif station or your actual Old Town hotel. For West Bay take the Gold Line towards Al Aziziyah to Msheireb and the Red Line north. Allow the entire walk before the last connection. After a late dinner, use a licensed taxi from the branch’s agreed roadside pickup to the hotel."
        }
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    "dining": {
      "name": "Saravanaa Bhavan, Old Al Ghanim",
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      "priceSummary": "≈ QAR 20–45 per person for a vegetarian meal. The branch’s delivery menu lists masala dosa at QAR 15.50, two idli at QAR 12, poori masala at QAR 14.50 and the Saravana Special Meal at QAR 27.50. Dine-in prices and daily selection may differ; drinks and transport cost extra.",
      "foodSpendPerPerson": 30,
      "priceBasis": "estimated-food-per-person",
      "priceCaveat": "Food allowance; drinks, extra dishes and transport cost extra.",
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                "sourceUrl": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662"
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                "name": "Poori masala",
                "description": "Puffed fried bread with potato masala and curry.",
                "price": 14.5,
                "currency": "QAR",
                "unit": "per dish",
                "sourceUrl": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662"
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                "name": "Saravana Special Meal",
                "description": "Rice, vegetable sides, sambar, rasam, curd, bread and papad; selection varies.",
                "price": 27.5,
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                "unit": "per dish",
                "sourceUrl": "https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662"
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      "dietaryNote": "Dairy, wheat, nuts and other allergens can appear in the menu. Ask about ghee, yogurt, paneer, rava batter, chutneys and shared utensils. No gluten-free, nut-free or vegan guarantee is implied.",
      "bookingUrl": "tel:+97433077784",
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          "description": "A masala dosa brings the appeal of Saravanaa Bhavan into focus: a long, golden rice-and-lentil crepe, potato filling and small bowls of chutney and sambar. Break through the crisp edge, then use the softer centre to gather the accompaniments. The contrast is the point. The Old Al Ghanim branch gives this South Indian vegetarian cooking a straightforward sit-down setting on Al Mahar Street, marked outside by its red-striped awnings.\n\nThere are several ways into the menu besides dosa. Idli are soft steamed rice-and-lentil cakes, served with chutneys and sambar; they offer a gentler texture than the crisp crepe. Poori arrive puffed and golden, with potato masala alongside. The bread collapses as you tear it, giving you something light and crisp to carry the softer potato. These dishes suit a smaller meal without reducing the visit to a snack at a counter.\n\nFor more variety on one tray, the Saravana Special Meal gathers rice, vegetable preparations, sambar, rasam, curd and other accompaniments with bread and papad. Poriyal provides a drier vegetable preparation, while kootu combines vegetables and pulses. Small bowls let you move between the different dishes instead of committing to one large curry. The menu also has North Indian options, so paneer and breads sit alongside the South Indian breakfasts and rice meals.\n\nInside, royal-blue upholstered chairs and pale banquettes surround wood-edged tables. Slim lights run across the ceiling, and the room’s glass partition keeps the dining space bright. It is an everyday restaurant rather than a themed dining room: families, friends and solo diners can come for a full vegetarian meal or a familiar breakfast order. The food has enough range to make a second visit quite different from the first.\n\nVegetarian cooking still requires care for a vegan diet or allergy. Ghee, curd and paneer bring dairy into many dishes, while rava preparations use wheat. The ingredient details belong to the chosen order. Souq Waqif is within a separate street walk using the crossings, making this a convenient meal before or after the market. The branch’s split service hours matter for an afternoon arrival.",
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  "editorialMarkdown": "[View next **Karak Mqanes, Mina District**](<https://above.guide/qatar-f1/things-to-do/karak-mqanes-mina-district>)\n\n## Saravanaa Bhavan, Old Al Ghanim\n\nDosas, idli and South Indian vegetarian meals at the Old Al Ghanim branch.\n\n[Plan this experience](<tel:+97433077784>)\n\n[Explore the story](<https://above.guide/qatar-f1/things-to-do/saravanaa-bhavan-old-al-ghanim#experience-story>)\n\nCost **≈ QAR 33 / person**\n\nTime to allow **Allow 45–75 minutes for a meal, or 30–45 minutes for a tea-and-snack stop, plus queues and both journeys.**\n\nPlace **Al Mahar Street / Street 860, Old Al Ghanim**\n\n01 / The experience\n\n### Saravanaa Bhavan, Old Al Ghanim\n\n    $  Food per person   South Indian vegetarian\n\nA masala dosa brings the appeal of Saravanaa Bhavan into focus: a long, golden rice-and-lentil crepe, potato filling and small bowls of chutney and sambar. Break through the crisp edge, then use the softer centre to gather the accompaniments. The contrast is the point. The Old Al Ghanim branch gives this South Indian vegetarian cooking a straightforward sit-down setting on Al Mahar Street, marked outside by its red-striped awnings.\n\nThere are several ways into the menu besides dosa. Idli are soft steamed rice-and-lentil cakes, served with chutneys and sambar; they offer a gentler texture than the crisp crepe. Poori arrive puffed and golden, with potato masala alongside. The bread collapses as you tear it, giving you something light and crisp to carry the softer potato. These dishes suit a smaller meal without reducing the visit to a snack at a counter.\n\nFor more variety on one tray, the Saravana Special Meal gathers rice, vegetable preparations, sambar, rasam, curd and other accompaniments with bread and papad. Poriyal provides a drier vegetable preparation, while kootu combines vegetables and pulses. Small bowls let you move between the different dishes instead of committing to one large curry. The menu also has North Indian options, so paneer and breads sit alongside the South Indian breakfasts and rice meals.\n\nInside, royal-blue upholstered chairs and pale banquettes surround wood-edged tables. Slim lights run across the ceiling, and the room’s glass partition keeps the dining space bright. It is an everyday restaurant rather than a themed dining room: families, friends and solo diners can come for a full vegetarian meal or a familiar breakfast order. The food has enough range to make a second visit quite different from the first.\n\nVegetarian cooking still requires care for a vegan diet or allergy. Ghee, curd and paneer bring dairy into many dishes, while rava preparations use wheat. The ingredient details belong to the chosen order.  [Souq Waqif](<https://above.guide/qatar-f1/things-to-do/souq-waqif-and-falcon-souq>)  is within a separate street walk using the crossings, making this a convenient meal before or after the market. The branch’s split service hours matter for an afternoon arrival.\n\n![A few diners at blue seats in Saravanaa Bhavan’s Old Al Ghanim dining room](<https://above.guide/qatar-f1/_guide/images/experiences/qatar/dining/saravanaa-bhavan-old-al-ghanim/saravanaa-bhavan-old-al-ghanim-diners-in-blue-seated-dining-room-v4.webp>)\n\nLocal & casual dining **Saravanaa Bhavan, Old Al Ghanim** Doha and Lusail\n\nSaravanaa Bhavan’s glass entrance, red-striped awning and pavement approach in Old Al Ghanim\n\nA few diners at blue seats in Saravanaa Bhavan’s Old Al Ghanim dining room\n\nGolden dosa with chutneys and sambar at Saravanaa Bhavan\n\nSteamed idli with chutneys and sambar at Saravanaa Bhavan\n\nPuffed poori with potato masala at Saravanaa Bhavan\n\nSouth Indian rice meal with vegetables, bread and small curry bowls\n\n04 / Before you go\n\n### Plan your visit\n\n#### Food budget & menu\n\n≈ QAR 33 per person for a vegetarian meal. The branch’s delivery menu lists masala dosa at QAR 15.50, two idli at QAR 12, poori masala at QAR 14.50 and the Saravana Special Meal at QAR 27.50. Dine-in prices and daily selection may differ; drinks and transport cost extra.\n\nFood allowance; drinks, extra dishes and transport cost extra.\n\n[View the menu](<https://www.talabat.com/qatar/restaurant/21600/saravanaa-bhavan--old-al-ghanim?aid=1662>)\n\n#### When to go\n\nDaily 07:00–15:00 and 17:30–23:00. Obtain the selected day’s service and Friday prayer break from the branch. Kitchen last orders and race-week changes are separate from closing time.\n\nAllow 45–75 minutes for a meal, or 30–45 minutes for a tea-and-snack stop, plus queues and both journeys.\n\n#### Getting there\n\nAl Mahar Street / Street 860, Old Al Ghanim\n\nUse the Old Al Ghanim branch on Al Mahar Street, Street 860, near Bank Street. From  [Souq Waqif](<https://above.guide/qatar-f1/things-to-do/souq-waqif-and-falcon-souq>)  Gold Line station allow roughly 10–20 minutes for the actual street walk and signed crossings; use a short taxi if that approach is unsuitable. Red Line visitors change at Msheireb for the Gold Line. An early Friday breakfast may need a taxi before rail service starts. Ask the driver for Saravanaa Bhavan Old Al Ghanim, not the Salwa Road branch.\n\n[Get directions](<https://www.google.com/maps/dir/?api=1&destination=25.283676,51.537661>)\n\n#### Before you book\n\nCall Saravanaa Bhavan Old Al Ghanim on +974 3307 7784 or +974 4443 7776 for group seating, the day’s service and dietary needs. The menu link opens this branch’s delivery listing; arrange a dine-in visit with the branch.\n\n[Call Old Al Ghanim](<tel:+97433077784>)\n\nDairy, wheat, nuts and other allergens can appear in the menu. Ask about ghee, yogurt, paneer, rava batter, chutneys and shared utensils. No gluten-free, nut-free or vegan guarantee is implied.\n\n#### Your return journey\n\nRetrace the signed street crossings to  [Souq Waqif](<https://above.guide/qatar-f1/things-to-do/souq-waqif-and-falcon-souq>)  station or your actual Old Town hotel. For West Bay take the Gold Line towards Al Aziziyah to Msheireb and the Red Line north. Allow the entire walk before the last connection. After a late dinner, use a licensed taxi from the branch’s agreed roadside pickup to the hotel.\n\n#### Accessibility\n\nAsk for the step-free pavement-to-door route, suitable table/aisle space and toilet arrangements. Outside air-conditioning equipment and the street-corner pavement make the exact approach important. Vegetarian cooking does not establish suitability for an allergy.\n\n### Location & nearby places\n\nExplore around Saravanaa Bhavan, Old Al Ghanim\n\n The map will load when you reach it.\n\n06 / Good to know\n\n### Saravanaa Bhavan, Old Al Ghanim: frequently asked questions\n\n01 Is the whole menu at Saravanaa Bhavan in Old Al Ghanim vegan?\n\nSaravanaa Bhavan’s vegetarian dishes can contain ghee, paneer, yogurt or other dairy. Ask about the exact order and shared preparation.\n\n02 Can I visit Saravanaa Bhavan in Old Al Ghanim in the late afternoon?\n\nSaravanaa Bhavan in Old Al Ghanim closes between 15:00 and 17:30. Choose a serving window for the actual date.\n\n03 Is Saravanaa Bhavan in Old Al Ghanim inside Souq Waqif?\n\nSaravanaa Bhavan is on Al Mahar Street in Old Al Ghanim, with a separate street walk and crossings from  [Souq Waqif](<https://above.guide/qatar-f1/things-to-do/souq-waqif-and-falcon-souq>) .\n\nContinue exploring\n\n### Make Doha and Lusail\nyour own.\n\n[Visit the official site](<https://www.doha.directory/saravana-bhavan-old-al-ghanem/i/1099>)[← All things to do](<https://above.guide/qatar-f1/things-to-do>)\n\nOpening hours, prices and access change. Confirm details on the official site before visiting."
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