{ "tenant": "qatar-f1", "route": "/things-to-do/nobu-doha", "destination": { "slug": "qatar-f1", "name": "Qatar Grand Prix", "destinationName": "Doha and Lusail", "guideType": "race-travel", "destination": { "city": "Doha & Lusail", "country": "Qatar", "region": "Al Daayen", "coordinates": [ 51.4537, 25.4905 ], "timezone": "Asia/Qatar", "currency": "QAR" }, "race": { "name": "Qatar Grand Prix", "circuitName": "Lusail International Circuit", "circuitType": "permanent-circuit", "governingSeries": "Formula One", "editorialRelationship": "independent-unofficial-guide", "year": 2026, "sprint": false, "dateLabel": "27–29 November 2026", "dateConfidence": "confirmed", "dateNote": "27–29 November 2026: standard practice, qualifying and Grand Prix format.", "series": "Formula One", "relationship": "Independent, unofficial travel guide", "officialUrl": "https://www.formula1.com/en/racing/2026/qatar", "lapLengthKm": 5.419, "laps": 57, "turns": 16 }, "edition": { "year": 2026, "status": "calendar-confirmed", "verificationRequired": true } }, "scope": "Public editorial content and published planning templates only; no visitor accounts, saved itineraries, bookings or live availability.", "data": { "venue": { "placeOverviews": [ { "slug": "four-seasons-hotel-doha", "title": "Four Seasons Hotel Doha", "shortDescription": "A Corniche beachfront stay with family and adult pools, Nobu and Makani Beach Club.", "location": "West Bay waterfront", "href": "https://above.guide/qatar-f1/where-to-stay/four-seasons-hotel-doha", "categorySlug": "accommodation", "imageUrls": [ "/qatar-f1/_guide/images/hotels/qatar/four-seasons-hotel-doha/four-seasons-hotel-doha-recognisable-entrance-and-arrival-approach-v2.webp" ], "mentionAliases": [ "Four Seasons Hotel Doha" ] } ], "scheduling": { "timeZone": "Asia/Qatar", "raceWeekAvailabilityConfirmed": false, "kitchenCutoffKnown": false }, "diningProfile": { "priceRating": "$$$", "currency": "QAR", "foodSpendPerPerson": 450, "priceBasis": "estimated-food-per-person", "priceLabel": "Estimated food per person", "priceCaveat": "Drinks, transport and any applicable service charges are extra unless the chosen menu includes them.", "assessedOn": "2026-10-17", "priceStatus": "estimate", "cuisines": [ { "id": "japanese", "label": "Japanese" } ], "foodStyles": [] }, "countryCode": "QA", "cuisine": "Japanese", "menuUrl": "https://www.noburestaurants.com/doha/menus", "servesCuisine": [ "Japanese" ], "id": "nobu-doha", "slug": "nobu-doha", "title": "Nobu Doha", "status": "published", "description": "Black cod with miso, yellowtail with jalapeño and rock shrimp tempura are familiar reasons to book Nobu. 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Choose another evening or a separately booked Friday brunch or Saturday lunch." } ], "accessibility": { "note": "Ask for the accessible vehicle arrival, entrance and step-free route to the level of your reserved table in the separate waterfront Nobu building." }, "requirements": { "age": "Dinner sittings before 19:00 welcome ages five and older; under-fives are welcomed for brunch and lunch. Obtain the venue’s acceptance for your party.", "dressCode": "Elegant casual; no beachwear, sports hats, caps, flip-flops or sleeveless tops for men. Smart shorts accepted.", "dietary": "Inform Nobu in advance about allergies and vegetarian, vegan or gluten-free needs. Soy sauces, seafood, tempura and shared preparations require dish-specific discussion." }, "visitPlan": { "prices": { "title": "Food budget & menu", "value": "Estimated QAR 350–650 per person for à la carte food. Drinks, premium additions, set menus and transport are separate.", "rows": [], "link": { "href": "https://www.noburestaurants.com/doha/menus", "label": "View the menu" } }, "hours": { "title": "When to go", "value": "Dinner Monday–Saturday 18:30–23:30; bar 18:00–00:00. Friday brunch 13:00–16:00; Saturday lunch 13:00–15:30. Closed Sunday.", "notes": [ "Allow about two hours for dinner, longer for a chosen tasting menu." ] }, "arrival": { "title": "Getting there", "address": "Four Seasons Hotel Doha / waterfront Nobu building", "directions": true, "notes": [ "Book a car to Nobu Doha at Four Seasons Hotel Doha and specify the separate waterfront restaurant building. Use the operator’s Nobu directions, not a generic hotel-lobby drop-off. From DECC Red Line station, continue by a separate local car if using rail." ] }, "booking": { "title": "Before you book", "before": [ "Reserve the exact sitting directly with Nobu. Elegant casual: no beachwear, sports hats, caps, flip-flops or sleeveless tops for men; smart shorts accepted. Ages five and older may join seated dinner reservations before 19:00; under-fives are welcomed for brunch and lunch. Ask the venue how its rules apply to your whole party." ], "after": [ "Inform Nobu in advance about allergies and vegetarian, vegan or gluten-free needs. Soy sauces, seafood, tempura and shared preparations require dish-specific discussion." ], "action": { "href": "https://www.fourseasons.com/doha/dining/restaurants/nobu_doha/", "label": "Venue details & contact" } }, "returnTransfer": { "title": "Your return journey", "text": "Arrange pickup at Nobu’s agreed restaurant arrival point after dinner. Return directly to your hotel by licensed taxi or booked car; a late meal can finish after useful Metro connections. Do not budget only for the outward transfer." } } }, "dining": { "name": "Nobu Doha", "telephone": "+974 4494 8888", "cuisines": [ "Japanese" ], "priceRange": "$$$", "currency": "QAR", "priceSummary": "Estimated QAR 350–650 per person for à la carte food. Drinks, premium additions, set menus and transport are separate.", "foodSpendPerPerson": 450, "priceBasis": "estimated-food-per-person", "priceCaveat": "Drinks, transport and any applicable service charges are extra unless the chosen menu includes them.", "menuLinks": [ "https://www.noburestaurants.com/doha/menus" ], "menu": null, "priceRows": [], "dietaryNote": "Inform Nobu in advance about allergies and vegetarian, vegan or gluten-free needs. Soy sauces, seafood, tempura and shared preparations require dish-specific discussion.", "bookingUrl": "https://www.fourseasons.com/doha/dining/restaurants/nobu_doha/", "menuPolicy": "Menu selections and prices can change. 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Choose another evening or a separately booked Friday brunch or Saturday lunch." } } ] } ] } ], "editorialMarkdown": "[View next **B-Lounge, The Ritz-Carlton Doha**]()\n\n## Nobu Doha\n\nBlack cod with miso, yellowtail with jalapeño and waterfront dining beside the Four Seasons marina.\n\n[Plan this experience]()\n\n[Explore the story]()\n\nCost **≈ QAR 500 / person**\n\nTime to allow **Allow about two hours for dinner, longer for a chosen tasting menu.**\n\nPlace **Four Seasons Hotel Doha / waterfront Nobu building**\n\n01 / The experience\n\n### Nobu Doha\n\n $$$ Estimated food per person Japanese\n\nBlack cod with miso, yellowtail with jalapeño and rock shrimp tempura are familiar reasons to book Nobu. The combination of Japanese cooking, cold dishes, hot plates and sushi gives a table plenty to share, whether you begin with those signatures or try something else from the menu.\n\nThe Doha setting adds to the evening. Nobu occupies its own sculptural building beside the Four Seasons marina, with the waterfront making the arrival part of the occasion. It is a good dinner to give a free evening to, when you can enjoy the meal without timing it around the return from Lusail.\n\nVegetarian, vegan and gluten-free choices are available, with advance notice for specific requirements. Friday brunch and Saturday lunch provide daytime alternatives to dinner. The restaurant closes on Sundays, so put a Grand Prix-week visit earlier in the stay. For a family meal, the restaurant’s child ages and sitting rules determine which lunch or dinner you can book.\n\n![Nobu Doha dining room with warm timber ceiling and hanging lights]()\n\nRestaurants & fine dining **Nobu Doha** Doha and Lusail\n\nNobu Doha’s curving façade and marina-side approach\n\nNobu Doha dining room with warm timber ceiling and hanging lights\n\nMiso-glazed black cod on a white platter at Nobu\n\nNobu Doha’s ribbon-shaped building beside the marina\n\nIlluminated stone ribbons and glazing above the water at Nobu Doha\n\nYellowtail sashimi with jalapeño and sauce at Nobu\n\n04 / Before you go\n\n### Plan your visit\n\n#### Food budget & menu\n\n≈ QAR 500 per person for à la carte food. Drinks, premium additions, set menus and transport are separate.\n\nDrinks, transport and any applicable service charges are extra unless the chosen menu includes them.\n\n[View the menu]()\n\n#### When to go\n\nDinner Monday–Saturday 18:30–23:30; bar 18:00–00:00. Friday brunch 13:00–16:00; Saturday lunch 13:00–15:30. Closed Sunday.\n\nAllow about two hours for dinner, longer for a chosen tasting menu.\n\n#### Getting there\n\n[Four Seasons Hotel Doha]() / waterfront Nobu building\n\nBook a car to Nobu Doha at [Four Seasons Hotel Doha]() and specify the separate waterfront restaurant building. Use the operator’s Nobu directions, not a generic hotel-lobby drop-off. From DECC Red Line station, continue by a separate local car if using rail.\n\n[Get directions]()\n\n#### Before you book\n\nReserve the exact sitting directly with Nobu. Elegant casual: no beachwear, sports hats, caps, flip-flops or sleeveless tops for men; smart shorts accepted. Ages five and older may join seated dinner reservations before 19:00; under-fives are welcomed for brunch and lunch. Ask the venue how its rules apply to your whole party.\n\n[Venue details & contact]()\n\nInform Nobu in advance about allergies and vegetarian, vegan or gluten-free needs. Soy sauces, seafood, tempura and shared preparations require dish-specific discussion.\n\n#### Your return journey\n\nArrange pickup at Nobu’s agreed restaurant arrival point after dinner. Return directly to your hotel by licensed taxi or booked car; a late meal can finish after useful Metro connections. Do not budget only for the outward transfer.\n\n#### Accessibility\n\nAsk for the accessible vehicle arrival, entrance and step-free route to the level of your reserved table in the separate waterfront Nobu building.\n\n#### Dress code\n\nElegant casual; no beachwear, sports hats, caps, flip-flops or sleeveless tops for men. Smart shorts accepted.\n\n### Location & nearby places\n\nExplore around Nobu Doha\n\n The map will load when you reach it.\n\n06 / Good to know\n\n### Nobu Doha: frequently asked questions\n\n01 Can I dine at Nobu Doha after the Grand Prix on Sunday?\n\nNobu Doha closes on Sundays. Choose another evening or a separately booked Friday brunch or Saturday lunch.\n\nContinue exploring\n\n### Make Doha and Lusail\nyour own.\n\n[Visit the official site]()[← All things to do]()\n\nOpening hours, prices and access change. Confirm details on the official site before visiting." }