# Chez Janou, Paris: Visitor Guide | Above Guide

> Chez Janou in Paris. Provençal cooking, a deep pastis selection and a yellow-walled bistro room close to Place des Vosges. Explore highlights, visiting…

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- [Detailed page JSON](https://above.guide/paris/ai/pages/things-to-do/chez-janou.json)
- Content updated: 2026-10-23

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Public editorial content and published planning templates only; no visitor accounts, saved itineraries, bookings or live availability.

## Page content

[View next **Le Marais & Bastille**](<https://above.guide/paris/things-to-do/le-marais-bastille>)

## Chez Janou

Provençal cooking, a deep pastis selection and a yellow-walled bistro room close to Place des Vosges.

[Plan this experience](<tel:+33142722841>)

[Explore the story](<https://above.guide/paris/things-to-do/chez-janou#experience-story>)

Cost **Estimated per person**

Time to allow **Allow 1½–2 hours**

Place **Le Marais & Place des Vosges, Paris**

01 / The experience

### A southern menu in a Marais corner bistro.

    $$  EUR estimates per person: $ up to €35 · $$ up to €80 · $$$ up to €150 · $$$$ above €150. Meal supplements and extra drinks increase the total.   Provençal bistro cooking

Pastis is woven into Chez Janou’s identity, from the bottles above the curved bar to the restaurant’s unusually broad list. Familiar names sit beside regional versions flavoured with fennel, herbs, liquorice or gentian, with alcohol-free alternatives listed too. The selection gives the bar a particular character before dinner reaches the table, rather than leaving the drinks as a standard accompaniment to the food.

#### Provençal dishes and the meal’s dessert

The menu follows the same southern direction. Panisse, made from chickpeas, appears as fried pieces with sauces; cold ratatouille, anchoïade and tapenade offer another Provençal starting point. Fish dishes can include sea bass with tapenade or swordfish with a vegetable tian, while prawns are flambéed with pastis and served with anise-scented rice. The flavour connections between the bar and the kitchen are therefore quite literal.

There is range within that theme. Duck with rosemary, haddock brandade with aïoli and tagliatelle with snails sit alongside the fish dishes on the current menu. Small cheeses such as pélardon bring another regional connection. The dishes are served as a bistro meal, with starters, main courses and desserts, rather than an extended tasting menu. Seasonal changes can alter the particular choices without changing the restaurant’s overall direction.

Dessert has an important practical condition: the restaurant serves its desserts as part of a meal, after a main course. Chocolate mousse is one of the listed choices, alongside preparations such as pain perdu with salted-butter caramel and crème brûlée scented with vanilla and orange blossom. A visit made only for dessert would therefore miss the way the restaurant actually serves it.

#### The bistro room near Place des Vosges

The setting carries much of the appeal. The dining room has yellow walls, red banquettes, wooden bistro chairs and globe lights, with framed posters and a wall clock above the tables. At the bar, bottles and tiled surfaces create a more compact focal point. Outside, the green-and-white striped awning and terrace beneath the trees give rue Roger Verlomme a recognisable corner.

Chez Janou is close enough to  [Place des Vosges](<https://above.guide/paris/things-to-do/place-des-vosges>)  to form a natural lunch or dinner beside the square and its museums. The restaurant opens for both services every day, but a particular table or terrace seat still depends on availability. Its strongest reason to visit remains that combination of Provençal cooking, a distinctive bar and a lively, closely arranged bistro room.

![Chez Janou, Paris](<https://above.guide/paris/_guide/images/tennis/roland-garros-tennis/generated-marais-bastille-v1/chez-janou-yellow-dining-room-and-bistro-tables-v1.webp>)

Restaurants **Chez Janou** Paris

In pictures

### The full gallery.

02 / The essentials

### Chez Janou: visit essentials

1. 01

   Le Marais & Place des Vosges
2. 02

   Allow 1½–2 hours
3. 03

   Open daily for lunch and dinner. Call for the service window and final kitchen orders for your chosen date.

04 / Before you go

### Plan your visit

Provençal cooking, a deep pastis selection and a yellow-walled bistro room close to Place des Vosges.

#### Menu & spending

Estimated food budget €35–65 per person. Pastis, wine and other drinks are extra. Ask for current menu prices when requesting a table; Prices may change.

Drinks, supplements and surcharges extra. Confirm menu prices before booking.

[Check the menu](<https://www.chezjanou.com/la-carte>)

#### Choose your visit

Open daily for lunch and dinner. Call for the service window and final kitchen orders for your chosen date.

Confirm opening and service times for your visit.

#### Arrival & access

Entrance at 2 rue Roger Verlomme, just north-east of Place des Vosges. Chemin Vert (Métro 8) and Bastille (Métro 1, 5 and 8) serve the area.

2 rue Roger Verlomme, 75003 Paris

The bistro is compact, with closely arranged tables. Ask the team about the entrance threshold, suitable seating and toilet access before a step-free visit.

[Get directions](<https://www.google.com/maps/dir/?api=1&destination=48.856711,2.367145>)

#### Order or reserve

Call +33 1 42 72 28 41 to ask for a table and confirm service times, dietary needs and any reservation conditions. Terrace seating and a particular room are subject to availability. Desserts are served after a main course as part of a meal.

[Call Chez Janou about a table](<tel:+33142722841>)

05 / Where it is

### Find it
and what’s nearby.

Explore around Chez Janou

 The map will load when you reach it.

Continue exploring

### More of Paris, around your visit.

#### Continue your Paris day

- [Le Marais & Bastille](<https://above.guide/paris/things-to-do/le-marais-bastille>)
- [Place des Vosges](<https://above.guide/paris/things-to-do/place-des-vosges>)
- [Maison de Victor Hugo](<https://above.guide/paris/things-to-do/maison-victor-hugo>)
- [All Paris sights and neighbourhoods](<https://above.guide/paris/things-to-do>)
- [Paris cafés, restaurants and food stops](<https://above.guide/paris/food-and-drink>)

#### Plan your Paris visit

- [Paris city guide](<https://above.guide/paris>)
- [Choose a Paris city day](<https://above.guide/paris/city-days>)
- [Find a Paris hotel](<https://above.guide/paris/where-to-stay>)
- [Plan Métro and walking journeys](<https://above.guide/paris/getting-there>)
- [Build your saved itinerary](<https://above.guide/paris/my-itinerary>)

06 / Good to know

### Chez Janou: frequently asked questions

01 Can I visit Chez Janou only for chocolate mousse?

Chez Janou’s menu states that desserts are served as part of a meal, after a main course. The chocolate mousse is therefore a meal dessert rather than a dessert-only café stop.

02 What kind of food does Chez Janou serve?

Chez Janou follows a Provençal menu, with dishes such as panisse, ratatouille, tapenade, sea bass and prawns flambéed with pastis. The particular seasonal dishes can change.

03 Is Chez Janou open for lunch as well as dinner?

Chez Janou advertises lunch and dinner every day. Call +33 1 42 72 28 41 for the service window, table availability and final kitchen orders on your chosen date.

Continue exploring

### Make Paris
your own.

[Visit the official site](<https://www.chezjanou.com/>)[← All things to do](<https://above.guide/paris/things-to-do>)

Opening hours, prices and access change. Confirm details on the official site before visiting.

## Venue visitor information

| Detail | Information |
| --- | --- |
| Country Code | FR |
| Title | Chez Janou |
| Description | Pastis is woven into Chez Janou’s identity, from the bottles above the curved bar to the restaurant’s unusually broad list. Familiar names sit beside regional versions flavoured with fennel, herbs, liquorice or gentian, with alcohol-free alternatives listed too. The selection gives the bar a particular character before dinner reaches the table, rather than leaving the drinks as a standard accompaniment to the food. The menu follows the same southern direction. Panisse, made from chickpeas, appears as fried pieces with sauces; cold ratatouille, anchoïade and tapenade offer another Provençal starting point. Fish dishes can include sea bass with tapenade or swordfish with a vegetable tian, while prawns are flambéed with pastis and served with anise-scented rice. The flavour connections between the bar and the kitchen are therefore quite literal. There is range within that theme. Duck with rosemary, haddock brandade with aïoli and tagliatelle with snails sit alongside the fish dishes on the current menu. Small cheeses such as pélardon bring another regional connection. The dishes are served as a bistro meal, with starters, main courses and desserts, rather than an extended tasting menu. Seasonal changes can alter the particular choices without changing the restaurant’s overall direction. Dessert has an important practical condition: the restaurant serves its desserts as part of a meal, after a main course. Chocolate mousse is one of the listed choices, alongside preparations such as pain perdu with salted-butter caramel and crème brûlée scented with vanilla and orange blossom. A visit made only for dessert would therefore miss the way the restaurant actually serves it. The setting carries much of the appeal. The dining room has yellow walls, red banquettes, wooden bistro chairs and globe lights, with framed posters and a wall clock above the tables. At the bar, bottles and tiled surfaces create a more compact focal point. Outside, the green-and-white striped awning and terrace beneath the trees give rue Roger Verlomme a recognisable corner. Chez Janou is close enough to Place des Vosges to form a natural lunch or dinner beside the square and its museums. The restaurant opens for both services every day, but a particular table or terrace seat still depends on availability. Its strongest reason to visit remains that combination of Provençal cooking, a distinctive bar and a lively, closely arranged bistro room. |
| Category Slug | restaurants |
| City | Paris |
| Region | Île-de-France |
| Country | France |
| Latitude | 48.856711 |
| Longitude | 2.367145 |
| Price Currency | EUR |
| Telephone | +33 1 42 72 28 41 |

### Place Overviews

#### Place des Vosges

| Detail | Information |
| --- | --- |
| Title | Place des Vosges |
| Short Description | Brick-and-stone pavilions, sheltered arcades and the lawns and fountains of Square Louis-XIII. |
| Location | Le Marais, Paris |
| Duration Text | Allow 30–60 minutes |
| Category Slug | parks-and-gardens |

##### Mention Aliases

- Place des Vosges
- Place des Vosges
- Place des Vosges

#### Maison de Victor Hugo

| Detail | Information |
| --- | --- |
| Title | Maison de Victor Hugo |
| Short Description | Victor Hugo’s Paris apartment, with a red salon, painted Chinese panels and rooms tracing his life before, during and after exile. |
| Location | Place des Vosges, Paris |
| Duration Text | Allow 60–90 minutes |
| Category Slug | culture-and-landmarks |

##### Mention Aliases

- Maison de Victor Hugo
- Victor Hugo’s former apartment
- Victor Hugo’s house
- Maison de Victor Hugo

#### Le Marais & Bastille

| Detail | Information |
| --- | --- |
| Title | Le Marais & Bastille |
| Short Description | Historic mansions, Place des Vosges, writers’ rooms and bistro tables, with Bastille and the old railway gardens beyond. |
| Location | Le Marais & Bastille, Paris |
| Duration Text | Allow a half day for the square and a meal; a full day for museums and a longer walk |
| Category Slug | neighbourhoods-and-districts |

##### Mention Aliases

- Le Marais & Bastille
- Marais

#### Boulangerie BO – rue de Charenton

| Detail | Information |
| --- | --- |
| Title | Boulangerie BO – rue de Charenton |
| Short Description | Sourdough bread and inventive pâtisserie in a historic bakery close to the Aligre market. |
| Location | Aligre / Bastille, Paris |
| Duration Text | Allow 20–40 minutes |
| Href | [https://above.guide/paris/things-to-do/boulangerie-bo-charenton](<https://above.guide/paris/things-to-do/boulangerie-bo-charenton>) |
| Category Slug | cafes |

##### Mention Aliases

- Boulangerie BO – rue de Charenton
- BO’s bakery
- BO

### Scheduling

| Detail | Information |
| --- | --- |
| Time Zone | Europe/Paris |
| Public Holiday Policy | Confirm opening for your travel date. |
| Holiday Hours Confirmed | No |
| Race Week Availability Confirmed | No |
| Kitchen Cutoff Known | No |

### Dining Profile

| Detail | Information |
| --- | --- |
| Price Rating | $$ |
| Price Level | 2 |
| Currency | EUR |
| Price Basis | Estimated meal spend |
| Price Label | €35–65 per person |
| Assessed On | 2026-10-23 |
| Price Status | planning-estimate |

#### Cuisines

| Label |
| --- |
| Provençal bistro cooking |

#### Food Styles

- sit-down-meal

### Article Structure

| Detail | Information |
| --- | --- |
| Connections Heading | More of Paris, around your visit. |
| Related Heading | Continue your Paris day |
| All Places Label | All Paris sights and neighbourhoods |
| Food And Drink Label | Paris cafés, restaurants and food stops |
| Event Heading | Plan your Paris visit |

#### Sections

| Start Paragraph | Heading |
| --- | --- |
| 1 | Provençal dishes and the meal’s dessert |
| 4 | The bistro room near Place des Vosges |

#### Contextual Links

| Text | To | Label |
| --- | --- | --- |
| Place des Vosges | [https://above.guide/paris/things-to-do/place-des-vosges](<https://above.guide/paris/things-to-do/place-des-vosges>) | Place des Vosges |

#### Related Links

| To | Label |
| --- | --- |
| [https://above.guide/paris/things-to-do/le-marais-bastille](<https://above.guide/paris/things-to-do/le-marais-bastille>) | Le Marais & Bastille |
| [https://above.guide/paris/things-to-do/place-des-vosges](<https://above.guide/paris/things-to-do/place-des-vosges>) | Place des Vosges |
| [https://above.guide/paris/things-to-do/maison-victor-hugo](<https://above.guide/paris/things-to-do/maison-victor-hugo>) | Maison de Victor Hugo |

#### Event Links

| To | Label |
| --- | --- |
| [https://above.guide/paris](<https://above.guide/paris>) | Paris city guide |
| [https://above.guide/paris/city-days](<https://above.guide/paris/city-days>) | Choose a Paris city day |
| [https://above.guide/paris/where-to-stay](<https://above.guide/paris/where-to-stay>) | Find a Paris hotel |
| [https://above.guide/paris/getting-there](<https://above.guide/paris/getting-there>) | Plan Métro and walking journeys |
| [https://above.guide/paris/my-itinerary](<https://above.guide/paris/my-itinerary>) | Build your saved itinerary |

### Related Place Slugs

- place-des-vosges
- maison-victor-hugo
- le-marais-bastille

### Key Facts

- Le Marais & Place des Vosges
- Allow 1½–2 hours

### Visit Plan

#### Prices

| Detail | Information |
| --- | --- |
| Title | Menu & spending |

##### Link

| Detail | Information |
| --- | --- |
| Label | Check the menu |

#### Hours

| Detail | Information |
| --- | --- |
| Title | Choose your visit |

#### Arrival

| Detail | Information |
| --- | --- |
| Title | Arrival & access |
| Address | 2 rue Roger Verlomme, 75003 Paris |
| Directions | Yes |

#### Booking

| Detail | Information |
| --- | --- |
| Title | Order or reserve |

##### Action

| Detail | Information |
| --- | --- |
| Label | Call Chez Janou about a table |

## Dining information

| Detail | Information |
| --- | --- |
| Name | Chez Janou |
| Telephone | +33 1 42 72 28 41 |
| Price Range | $$ |
| Currency | EUR |
| Menu Policy | Menu selections and prices can change. Check the linked restaurant menu for your date; spending estimates exclude extras as stated. |

### Cuisines

- Provençal bistro cooking

### Missing Data

- No itemised menu prices recorded.

## Information not yet available

- No itemised menu prices recorded.

## Detailed data

The linked page JSON retains map geometry, transport network data, image assets, identifiers and schema alongside all public facts.

## Sources and editorial notes

- Venue visitor information — Updated At: 2026-10-23

## Guide and hub links

- [Paris City Guide: Sights, Food & Neighbourhoods | Above Guide](https://above.guide/paris/index.md): [Web page](https://above.guide/paris)
- [Paris Cafés, Restaurants, Bakeries & Bars | Above Guide](https://above.guide/paris/food-and-drink.md): [Web page](https://above.guide/paris/food-and-drink)

### Related pages linked from this page

- [Le Marais & Bastille, Paris: Visitor Guide | Above Guide](https://above.guide/paris/things-to-do/le-marais-bastille.md): [Web page](https://above.guide/paris/things-to-do/le-marais-bastille)
- [Place des Vosges, Paris: Visitor Guide | Above Guide](https://above.guide/paris/things-to-do/place-des-vosges.md): [Web page](https://above.guide/paris/things-to-do/place-des-vosges)
- [Maison de Victor Hugo, Paris: Visitor Guide | Above Guide](https://above.guide/paris/things-to-do/maison-victor-hugo.md): [Web page](https://above.guide/paris/things-to-do/maison-victor-hugo)

## Related machine-readable resources

- [All Above Guide destinations](https://above.guide/llms.txt)
- [Guide index](https://above.guide/paris/llms.txt)
- [Complete guide bundle](https://above.guide/paris/llms-full.txt)
- [Manifest](https://above.guide/paris/ai/manifest.json)
