{ "tenant": "australia-f1", "route": "/things-to-do/attica", "destination": { "slug": "australia-f1", "name": "Australian Grand Prix", "destinationName": "Melbourne", "guideType": "race-travel", "destination": { "city": "Melbourne", "country": "Australia", "region": "Victoria", "coordinates": [ 144.968, -37.8497 ], "timezone": "Australia/Melbourne", "currency": "AUD" }, "race": { "name": "Australian Grand Prix", "circuitName": "Albert Park Circuit", "circuitShortName": "Albert Park", "circuitType": "street-circuit", "governingSeries": "Formula One", "editorialRelationship": "independent-unofficial-guide", "year": 2027, "dateLabel": "2–4 April 2027", "dateConfidence": "confirmed", "dateNote": "Round 03 · Sprint weekend confirmed. Session times are preliminary; the full support and fan programme is still to be published.", "series": "Formula One", "relationship": "Independent, unofficial travel guide", "officialUrl": "https://www.formula1.com/en/racing/2027/australia", "lapLengthKm": 5.278, "laps": 58, "turns": 14 }, "edition": { "year": 2027, "status": "calendar-confirmed", "verificationRequired": true } }, "scope": "Public editorial content and published planning templates only; no visitor accounts, saved itineraries, bookings or live availability.", "data": { "venue": { "diningProfile": { "priceRating": "$$$$", "priceLevel": 4, "currency": "AUD", "foodSpendPerPerson": 425, "priceBasis": "Dinner · food only", "priceLabel": "$$$$ · Dinner, food only", "priceCaveat": "Drinks, supplements and surcharges extra.", "assessedOn": "2026-10-09", "priceStatus": "menu-snapshot", "cuisines": [ { "id": "modern-australian", "label": "Modern Australian", "icon": "cloche" } ], "foodStyles": [ "tasting-menu", "native-ingredients" ] }, "diningMenu": { "url": "https://www.attica.com.au/menu", "currency": "AUD", "menuDate": null, "checkedOn": "2026-10-09", "status": "sample", "priceNote": "Selected menu examples, not a complete menu. Prices may change; drinks, supplements, surcharges and card fees are extra where applicable. Historical menu editions remain labelled.", "sections": [ { "name": "Selected menu examples", "items": [ { "name": "Multi-course tasting menu", "price": 425, "currency": "AUD", "unit": "per person", "sourceUrl": "https://www.attica.com.au/menu" } ] } ], "sources": [ { "url": "https://www.attica.com.au/menu", "label": "Restaurant menu", "checkedOn": "2026-10-09" }, { "url": "https://www.attica.com.au/menu/reg-menu-march-24.pdf", "label": "Restaurant menu", "checkedOn": "2026-10-09" }, { "url": "https://www.attica.com.au/menu/wine-list.pdf", "label": "Restaurant menu", "checkedOn": "2026-10-09" } ] }, "cuisine": "Modern Australian", "postalAddress": { "streetAddress": "74 Glen Eira Road", "addressLocality": "Ripponlea", "addressRegion": "Victoria", "postalCode": "3185", "addressCountry": "AU" }, "id": "attica", "slug": "attica", "title": "Attica", "status": "published", "description": "Set aside an evening for Ben Shewry’s Australian tasting menu at Attica in Ripponlea. The meal brings local ingredients and stories to the table over a series of courses; it is a substantial part of your trip, with time to settle in and enjoy the service.\n\nTuesday or Wednesday before the Grand Prix is a good fit for a full Melbourne week. Leave the afternoon free of a distant excursion and arrange both journeys before dinner. Attica serves Tuesday to Saturday evenings, so a Sunday celebration after the race needs a different restaurant.\n\nThe multi-course menu currently costs A$425 per person before drinks. Seats are released 90 days ahead at 09:00 Melbourne time, and a A$150 per-person deposit is credited to the bill. Give the restaurant dietary information at least 72 hours ahead. A table should be a deliberate evening booking, with a return journey that works after a long meal.", "shortDescription": "An Australian tasting-menu evening in Ripponlea; allow around three hours and book well ahead.", "whyVisit": "Ben Shewry’s multi-course dinner makes a distinctive Australian food experience part of your Melbourne week.", "storyHeading": "Give Australian ingredients a whole evening.", "categorySlug": "fine-dining", "schemaType": "Restaurant", "location": "Ripponlea, Melbourne", "address": "74 Glen Eira Road, Ripponlea VIC 3185", "city": "Melbourne", "region": "Victoria", "country": "Australia", "latitude": -37.8770094, "longitude": 144.9973091, "operatorName": "Attica", "websiteUrl": "https://attica.com.au/", "bookingUrl": "https://attica.com.au/reservations", "bookingText": "Book through Attica’s official reservation page. Tables open 90 days ahead at 09:00 Melbourne time. A$150 per person is paid as a deposit and credited to the bill; it is not refundable for a change of mind or a no-show.", "priceAmount": 425, "priceCurrency": "AUD", "priceText": "Current multi-course menu: A$425 per person, food only. Drinks extra. A$150 per-person deposit is credited to the bill. Groups of six or more add 10% service; public holidays add 15%. Card payment fees may apply. Confirm the total for your date.", "costLabel": "A$425 per person · food only", "durationText": "Around 3 hours; your table is yours for the evening", "openingHoursText": "Dinner Tuesday–Saturday; reservation arrivals between 18:00 and 20:00. Closed Sunday and Monday.", "gettingThere": "Arrive at 74 Glen Eira Road in Ripponlea. Plan your journey from your hotel and arrange the return before dinner; a late booking needs enough time to leave Albert Park and cross Melbourne.", "arrivalInstructions": "Arrive at 74 Glen Eira Road in Ripponlea. Plan your journey from your hotel and arrange the return before dinner; a late booking needs enough time to leave Albert Park and cross Melbourne.", "telephone": "+61 3 9530 0111", "coordinatePrecision": "building", "cancellationPolicy": "Changes require at least 72 hours’ notice; groups of six or more require seven days. Late reductions in guest numbers forfeit the affected guests’ deposits. Check the full deposit and cancellation conditions before paying.", "dietaryNote": "Tell Attica about every guest’s dietary requirements at least 72 hours before dinner; ask whether the menu can meet your needs before booking.", "recordType": "experience", "updatedAt": "2026-10-08", "imageUrls": [ "/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/dining-room-v1.webp", "/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/waiting-area-v1.webp", "/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/seasonal-plate-v1.webp", "/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/exterior-v2.webp" ], "sourceUrls": [ "https://attica.com.au/", "https://goo.gl/maps/6hCm2gAurV15K2qD8", "https://attica.com.au/reservations" ], "keyFacts": [ "Australian multi-course dinner", "Tuesday–Saturday evenings", "A$425 per person before drinks", "90-day reservation release" ], "gallery": [ { "src": "/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/dining-room-v1.webp", "label": "Round stone tables and dark glass cabinet in Attica’s dining room", "alt": "Round stone tables and dark glass cabinet in Attica’s dining room" }, { "src": "/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/waiting-area-v1.webp", "label": "Sculptural brown chairs beside Attica’s sheer curtains", "alt": "Sculptural brown chairs beside Attica’s sheer curtains" }, { "src": "/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/seasonal-plate-v1.webp", "label": "A fluted plate with a seasonal course at Attica", "alt": "A fluted plate with a seasonal course at Attica" }, { "src": "/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/exterior-v2.webp", "label": "Red-brick façade and brass Attica plaque in Ripponlea", "alt": "Red-brick façade and brass Attica plaque in Ripponlea" } ], "metadata": { "contentDepth": "full-guide" }, "seo": { "title": "Attica · Melbourne fine dining | Australian F1 Guide", "metaDescription": "An Australian tasting-menu evening in Ripponlea; allow around three hours and book well ahead." }, "faq": [ { "q": "When does this fit a Grand Prix week?", "a": "Choose Tuesday 30 or Wednesday 31 March for a pre-race evening. A Thursday–Saturday table needs a realistic journey after your last circuit session. Attica is closed Sunday." }, { "q": "What does the menu price include?", "a": "Current multi-course menu: A$425 per person, food only. Drinks extra. A$150 per-person deposit is credited to the bill. Groups of six or more add 10% service; public holidays add 15%. Card payment fees may apply. Confirm the total for your date." }, { "q": "What should I confirm before booking?", "a": "Tell Attica about every guest’s dietary requirements at least 72 hours before dinner; ask whether the menu can meet your needs before booking. Contact Attica before paying if you need a step-free arrival route, particular seating or an accessible toilet; confirm the complete route from Glen Eira Road to your table." } ], "accessibility": { "note": "Contact Attica before paying if you need a step-free arrival route, particular seating or an accessible toilet; confirm the complete route from Glen Eira Road to your table." }, "requirements": { "age": [ "Children receive the full menu at the same price. No highchairs or prams; babies under 12 months may sit on a parent’s lap without a separate seat." ], "raceWeek": [ "Choose Tuesday 30 or Wednesday 31 March for a pre-race evening. A Thursday–Saturday table needs a realistic journey after your last circuit session. Attica is closed Sunday." ], "booking": [ "Book through Attica’s official reservation page. Tables open 90 days ahead at 09:00 Melbourne time. A$150 per person is paid as a deposit and credited to the bill; it is not refundable for a change of mind or a no-show." ], "access": [ "Contact Attica before paying if you need a step-free arrival route, particular seating or an accessible toilet; confirm the complete route from Glen Eira Road to your table." ], "dietary": [ "Tell Attica about every guest’s dietary requirements at least 72 hours before dinner; ask whether the menu can meet your needs before booking." ] }, "visitPlan": { "subtitle": "Choose Tuesday 30 or Wednesday 31 March for a pre-race evening. A Thursday–Saturday table needs a realistic journey after your last circuit session. Attica is closed Sunday.", "prices": { "title": "Menu & spending", "value": "Current multi-course menu: A$425 per person, food only. Drinks extra. A$150 per-person deposit is credited to the bill. Groups of six or more add 10% service; public holidays add 15%. Card payment fees may apply. Confirm the total for your date.", "rows": [ { "label": "Multi-course menu", "value": "A$425 per person · food only" }, { "label": "Deposit", "value": "A$150 per person · credited to the bill" }, { "label": "Extra charges", "value": "Drinks; 10% service for six or more; 15% on public holidays; applicable card fees" } ], "notes": [ "Confirm your chosen date’s menu, drinks, surcharges and cancellation conditions before paying." ], "link": { "href": "https://attica.com.au/", "label": "View the restaurant menu & information" } }, "hours": { "title": "Choose your service", "value": "Dinner Tuesday–Saturday; reservation arrivals between 18:00 and 20:00. Closed Sunday and Monday.", "notes": [ "Around 3 hours; your table is yours for the evening", "Choose Tuesday 30 or Wednesday 31 March for a pre-race evening. A Thursday–Saturday table needs a realistic journey after your last circuit session. Attica is closed Sunday." ] }, "arrival": { "title": "Arrival & access", "value": "Arrive at 74 Glen Eira Road in Ripponlea. Plan your journey from your hotel and arrange the return before dinner; a late booking needs enough time to leave Albert Park and cross Melbourne.", "address": "74 Glen Eira Road, Ripponlea VIC 3185", "directions": true, "notes": [ "Contact Attica before paying if you need a step-free arrival route, particular seating or an accessible toilet; confirm the complete route from Glen Eira Road to your table." ] }, "booking": { "title": "Reserve your table", "before": [ "Book through Attica’s official reservation page. Tables open 90 days ahead at 09:00 Melbourne time. A$150 per person is paid as a deposit and credited to the bill; it is not refundable for a change of mind or a no-show.", "Tell Attica about every guest’s dietary requirements at least 72 hours before dinner; ask whether the menu can meet your needs before booking.", "Changes require at least 72 hours’ notice; groups of six or more require seven days. Late reductions in guest numbers forfeit the affected guests’ deposits. Check the full deposit and cancellation conditions before paying.", "Children receive the full menu at the same price. No highchairs or prams; babies under 12 months may sit on a parent’s lap without a separate seat." ], "after": [ "Keep your reservation confirmation and contact the restaurant promptly if your arrival or guest count changes." ], "action": { "href": "https://attica.com.au/reservations", "label": "Book with Attica" } }, "returnTransfer": { "title": "After dinner", "text": "Arrange your journey back to your hotel before dinner. Check last transport departures for your actual finish time and allow for race-week traffic." } } }, "dining": { "name": "Attica", "telephone": "+61 3 9530 0111", "cuisines": [ "Modern Australian" ], "priceRange": "$$$$", "currency": "AUD", "priceSummary": "Current multi-course menu: A$425 per person, food only. Drinks extra. A$150 per-person deposit is credited to the bill. Groups of six or more add 10% service; public holidays add 15%. Card payment fees may apply. Confirm the total for your date.", "foodSpendPerPerson": 425, "priceBasis": "Dinner · food only", "priceCaveat": "Drinks, supplements and surcharges extra.", "menuLinks": [ "https://www.attica.com.au/menu", "https://attica.com.au/" ], "menu": { "url": "https://www.attica.com.au/menu", "currency": "AUD", "menuDate": null, "checkedOn": "2026-10-09", "status": "sample", "priceNote": "Selected menu examples, not a complete menu. Prices may change; drinks, supplements, surcharges and card fees are extra where applicable. Historical menu editions remain labelled.", "sections": [ { "name": "Selected menu examples", "items": [ { "name": "Multi-course tasting menu", "price": 425, "currency": "AUD", "unit": "per person", "sourceUrl": "https://www.attica.com.au/menu" } ] } ], "sources": [ { "url": "https://www.attica.com.au/menu", "label": "Restaurant menu", "checkedOn": "2026-10-09" }, { "url": "https://www.attica.com.au/menu/reg-menu-march-24.pdf", "label": "Restaurant menu", "checkedOn": "2026-10-09" }, { "url": "https://www.attica.com.au/menu/wine-list.pdf", "label": "Restaurant menu", "checkedOn": "2026-10-09" } ] }, "priceRows": [ { "label": "Multi-course menu", "value": "A$425 per person · food only" }, { "label": "Deposit", "value": "A$150 per person · credited to the bill" }, { "label": "Extra charges", "value": "Drinks; 10% service for six or more; 15% on public holidays; applicable card fees" } ], "dietaryNote": "Tell Attica about every guest’s dietary requirements at least 72 hours before dinner; ask whether the menu can meet your needs before booking.", "bookingUrl": "https://attica.com.au/reservations", "menuPolicy": "Menu selections and prices can change. 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"https://above.guide/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/dining-room-v1.webp", "width": 1536, "caption": "Round stone tables and dark glass cabinet in Attica’s dining room" }, { "@type": "TouristDestination", "@id": "https://above.guide/australia-f1/#destination", "name": "Melbourne", "description": "The complete Albert Park playbook. Unfiltered advice on Brabham vs Waite grandstands, matching free GP trams to circuit gates, Melbourne Walk driver autographs, and CBD laneway cafes.", "url": "https://above.guide/australia-f1", "containedInPlace": { "@type": "AdministrativeArea", "name": "Melbourne, Albert Park and Victoria" } }, { "@type": "Article", "@id": "https://above.guide/australia-f1/things-to-do/attica/#editorial-article", "headline": "Attica: visitor guide", "description": "An Australian tasting-menu evening in Ripponlea; allow around three hours and book well ahead.", "url": "https://above.guide/australia-f1/things-to-do/attica", "mainEntityOfPage": { "@id": "https://above.guide/australia-f1/things-to-do/attica/#webpage" }, "author": { "@id": "https://above.guide/#organization" }, "creator": { "@id": "https://above.guide/#organization" }, "editor": { "@id": "https://above.guide/#organization" }, "publisher": { "@id": "https://above.guide/#organization" }, "copyrightHolder": { "@id": "https://above.guide/#organization" }, "inLanguage": "en-GB", "dateModified": "2026-10-08", "image": { "@id": "https://above.guide/australia-f1/things-to-do/attica/#primary-image" }, "thumbnailUrl": "https://above.guide/australia-f1/_guide/images/f1/australia-f1/fine-dining/attica/dining-room-v1.webp", "isPartOf": { "@id": "https://above.guide/australia-f1/things-to-do/attica/#webpage" }, "about": { "@id": "https://above.guide/australia-f1/things-to-do/attica/#place" }, "spatialCoverage": { "@type": "City", "name": "Melbourne" }, "audience": { "@type": "Audience", "audienceType": "Visitors and trip planners" }, "genre": "Travel guide", "articleSection": "Things to do", "publishingPrinciples": "https://above.guide/australia-f1/editorial-policy" }, { "@type": "Restaurant", "@id": "https://above.guide/australia-f1/things-to-do/attica/#place", "name": "Attica", "description": "Set aside an evening for Ben Shewry’s Australian tasting menu at Attica in Ripponlea. The meal brings local ingredients and stories to the table over a series of courses; it is a substantial part of your trip, with time to settle in and enjoy the service.\n\nTuesday or Wednesday before the Grand Prix is a good fit for a full Melbourne week. Leave the afternoon free of a distant excursion and arrange both journeys before dinner. Attica serves Tuesday to Saturday evenings, so a Sunday celebration after the race needs a different restaurant.\n\nThe multi-course menu currently costs A$425 per person before drinks. Seats are released 90 days ahead at 09:00 Melbourne time, and a A$150 per-person deposit is credited to the bill. Give the restaurant dietary information at least 72 hours ahead. A table should be a deliberate evening booking, with a return journey that works after a long meal.", "url": "https://attica.com.au/", "subjectOf": { "@id": "https://above.guide/australia-f1/things-to-do/attica/#editorial-article" }, "image": { "@id": "https://above.guide/australia-f1/things-to-do/attica/#primary-image" }, "containedInPlace": [ { "@id": "https://above.guide/australia-f1/#destination" } ], "sameAs": [ "https://attica.com.au/" ], "telephone": "+61 3 9530 0111", "servesCuisine": [ "Modern Australian" ], "priceRange": "$$$$", "hasMenu": [ "https://www.attica.com.au/menu", "https://attica.com.au/" ], "address": { "@type": "PostalAddress", "streetAddress": "74 Glen Eira Road", "addressLocality": "Ripponlea", "addressRegion": "Victoria", "postalCode": "3185", "addressCountry": "AU" }, "geo": { "@type": "GeoCoordinates", "latitude": -37.8770094, "longitude": 144.9973091 } }, { "@type": "FAQPage", "@id": "https://above.guide/australia-f1/things-to-do/attica/#faq", "mainEntity": [ { "@type": "Question", "name": "When does this fit a Grand Prix week?", "acceptedAnswer": { "@type": "Answer", "text": "Choose Tuesday 30 or Wednesday 31 March for a pre-race evening. A Thursday–Saturday table needs a realistic journey after your last circuit session. Attica is closed Sunday." } }, { "@type": "Question", "name": "What does the menu price include?", "acceptedAnswer": { "@type": "Answer", "text": "Current multi-course menu: A$425 per person, food only. Drinks extra. A$150 per-person deposit is credited to the bill. Groups of six or more add 10% service; public holidays add 15%. Card payment fees may apply. Confirm the total for your date." } }, { "@type": "Question", "name": "What should I confirm before booking?", "acceptedAnswer": { "@type": "Answer", "text": "Tell Attica about every guest’s dietary requirements at least 72 hours before dinner; ask whether the menu can meet your needs before booking. Contact Attica before paying if you need a step-free arrival route, particular seating or an accessible toilet; confirm the complete route from Glen Eira Road to your table." } } ] } ] } ], "editorialMarkdown": "[View next **Gimlet at Cavendish House**]()\n\n## Attica\n\nAn Australian tasting-menu evening in Ripponlea; allow around three hours and book well ahead.\n\n[Plan this experience]()\n\n[Explore the story]()\n\nCost **A$425 per person · food only**\n\nTime to allow **Around 3 hours**\n\nPlace **Ripponlea, Melbourne**\n\n01 / The experience\n\n### Give Australian ingredients a whole evening.\n\nBen Shewry’s multi-course dinner makes a distinctive Australian food experience part of your Melbourne week.\n\n$$$$ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian Dinner · food only\n\nSet aside an evening for Ben Shewry’s Australian tasting menu at Attica in Ripponlea. The meal brings local ingredients and stories to the table over a series of courses; it is a substantial part of your trip, with time to settle in and enjoy the service.\n\nTuesday or Wednesday before the Grand Prix is a good fit for a full Melbourne week. Leave the afternoon free of a distant excursion and arrange both journeys before dinner. Attica serves Tuesday to Saturday evenings, so a Sunday celebration after the race needs a different restaurant.\n\nThe multi-course menu currently costs A$425 per person before drinks. Seats are released 90 days ahead at 09:00 Melbourne time, and a A$150 per-person deposit is credited to the bill. Give the restaurant dietary information at least 72 hours ahead. A table should be a deliberate evening booking, with a return journey that works after a long meal.\n\n![Attica, Australian Grand Prix]()\n\nRestaurants & fine dining **Attica** Australian Grand Prix\n\nIn pictures\n\n### The full gallery.\n\n02 / The essentials\n\n### Attica: visit essentials\n\n1. 01\n\n Australian multi-course dinner\n2. 02\n\n Tuesday–Saturday evenings\n3. 03\n\n A$425 per person before drinks\n4. 04\n\n 90-day reservation release\n\n04 / Before you go\n\n### Plan your visit\n\nChoose Tuesday 30 or Wednesday 31 March for a pre-race evening. A Thursday–Saturday table needs a realistic journey after your last circuit session. Attica is closed Sunday.\n\n#### Menu & spending\n\nCurrent multi-course menu: A$425 per person, food only. Drinks extra. A$150 per-person deposit is credited to the bill. Groups of six or more add 10% service; public holidays add 15%. Card payment fees may apply. Confirm the total for your date.\n\nMulti-course menu\n\nA$425 per person · food only\n\nDeposit\n\nA$150 per person · credited to the bill\n\nExtra charges\n\nDrinks; 10% service for six or more; 15% on public holidays; applicable card fees\n\nConfirm your chosen date’s menu, drinks, surcharges and cancellation conditions before paying.\n\n[View the restaurant menu & information]()\n\n#### Choose your service\n\nDinner Tuesday–Saturday; reservation arrivals between 18:00 and 20:00. Closed Sunday and Monday.\n\nAround 3 hours; your table is yours for the evening\n\nChoose Tuesday 30 or Wednesday 31 March for a pre-race evening. A Thursday–Saturday table needs a realistic journey after your last circuit session. Attica is closed Sunday.\n\n#### Arrival & access\n\nArrive at 74 Glen Eira Road in Ripponlea. Plan your journey from your hotel and arrange the return before dinner; a late booking needs enough time to leave Albert Park and cross Melbourne.\n\n74 Glen Eira Road, Ripponlea VIC 3185\n\nContact Attica before paying if you need a step-free arrival route, particular seating or an accessible toilet; confirm the complete route from Glen Eira Road to your table.\n\n[Get directions]()\n\n#### Reserve your table\n\nBook through Attica’s official reservation page. Tables open 90 days ahead at 09:00 Melbourne time. A$150 per person is paid as a deposit and credited to the bill; it is not refundable for a change of mind or a no-show.\n\nTell Attica about every guest’s dietary requirements at least 72 hours before dinner; ask whether the menu can meet your needs before booking.\n\nChanges require at least 72 hours’ notice; groups of six or more require seven days. Late reductions in guest numbers forfeit the affected guests’ deposits. Check the full deposit and cancellation conditions before paying.\n\nChildren receive the full menu at the same price. No highchairs or prams; babies under 12 months may sit on a parent’s lap without a separate seat.\n\n[Book with Attica]()\n\nKeep your reservation confirmation and contact the restaurant promptly if your arrival or guest count changes.\n\n#### After dinner\n\nArrange your journey back to your hotel before dinner. Check last transport departures for your actual finish time and allow for race-week traffic.\n\n#### Accessibility\n\nContact Attica before paying if you need a step-free arrival route, particular seating or an accessible toilet; confirm the complete route from Glen Eira Road to your table.\n\nContinue exploring / Melbourne during F1\n\n### More things to do\n*in Melbourne during F1*\n\nExplore Melbourne during F1 activities, sights and places to eat. Compare the time to allow, costs and booking details, then save your favourites to your itinerary.\n\n01 Karting & simulators\n\n [![Auscarts Racing]()\n\n 01 Karting & simulators **Auscarts Racing** Explore experience]() [![Ace Karts]()\n\n 02 Karting & simulators **Ace Karts** Explore experience]() [![PowerPlay Moorabbin]()\n\n 03 Karting & simulators **PowerPlay Moorabbin** Explore experience]() [![MOTUM Southbank]()\n\n 04 Karting & simulators **MOTUM Southbank** Explore experience]() [![G3 Game Carlton]()\n\n 05 Karting & simulators **G3 Game Carlton** Explore experience]()\n\n02 Automotive heritage\n\n [![Fox Classic Car Collection]()\n\n 06 Automotive heritage **Fox Classic Car Collection** Explore experience]()\n\n03 Restaurants\n\n [![Cicciolina]()\n\n 07 Restaurants **Cicciolina** $$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Italian Mediterranean Dinner · food only Explore experience]() [![Chin Chin]()\n\n 08 Restaurants **Chin Chin** $$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Southeast Asian Dinner · food only Explore experience]() [![Tipo 00]()\n\n 09 Restaurants **Tipo 00** $$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Italian Dinner · food only Explore experience]() [![San Telmo]()\n\n 10 Restaurants **San Telmo** $$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Argentine Dinner · food only Explore experience]() [![Saadi]()\n\n 11 Restaurants **Saadi** $$$ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Indian Dinner · food only Explore experience]() [![Serai Kitchen]()\n\n 12 Restaurants **Serai Kitchen** $$$ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Filipino Dinner · food only Explore experience]() [![France-Soir]()\n\n 13 Restaurants **France-Soir** $$ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. French Dinner · food only Explore experience]() [![Lamaro’s Hotel]()\n\n 14 Restaurants **Lamaro’s Hotel** $$ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian Dinner · food only Explore experience]() [![Stalactites]()\n\n 15 Restaurants **Stalactites** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Greek Dinner · food only Explore experience]() [![Oriental Teahouse CBD]()\n\n 16 Restaurants **Oriental Teahouse CBD** $$ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Chinese Dinner · food only Explore experience]()\n\n04 Cafés & bakeries\n\n [![Patricia Coffee Brewers]()\n\n 17 Cafés & bakeries **Patricia Coffee Brewers** $ Drinks beyond the coffee allowance and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Specialty coffee Estimated coffee & pastry Explore experience]() [![Brother Baba Budan]()\n\n 18 Cafés & bakeries **Brother Baba Budan** $ Drinks beyond the coffee allowance and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Specialty coffee Estimated coffee & pastry Explore experience]() [![Lune Croissanterie Fitzroy]()\n\n 19 Cafés & bakeries **Lune Croissanterie Fitzroy** $ Drinks beyond the coffee allowance and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. French pastries Estimated coffee & pastry Explore experience]() [![The Kettle Black]()\n\n 20 Cafés & bakeries **The Kettle Black** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian brunch Avocado toast per person Explore experience]() [![ST. ALi South Melbourne]()\n\n 21 Cafés & bakeries **ST. ALi South Melbourne** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian brunch Avocado on crumpet per person July 2026 food menu; prices may change. Explore experience]() [![Market Lane Coffee South Melbourne]()\n\n 22 Cafés & bakeries **Market Lane Coffee South Melbourne** $ Drinks beyond the coffee allowance and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Specialty coffee Estimated coffee & pastry Explore experience]() [![Hector’s Deli South Melbourne]()\n\n 23 Cafés & bakeries **Hector’s Deli South Melbourne** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Deli sandwiches HCT toasted sandwich per person Explore experience]() [![Regulars]()\n\n 24 Cafés & bakeries **Regulars** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Coffee & bakery Estimated coffee & pastry Explore experience]() [![Pinned Coffee]()\n\n 25 Cafés & bakeries **Pinned Coffee** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Coffee & bakery Estimated coffee & pastry Explore experience]() [![Time After Time]()\n\n 26 Cafés & bakeries **Time After Time** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Coffee & bakery Estimated coffee & pastry Explore experience]() [![Maison Bake]()\n\n 27 Cafés & bakeries **Maison Bake** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Coffee & bakery Estimated coffee & pastry Explore experience]() [![Tatik's Delights]()\n\n 28 Cafés & bakeries **Tatik's Delights** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Coffee & bakery Estimated coffee & pastry Explore experience]() [![Milkbar Southbank]()\n\n 29 Cafés & bakeries **Milkbar Southbank** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian brunch Estimated brunch spend Explore experience]() [![Sebby's Scrolls]()\n\n 30 Cafés & bakeries **Sebby's Scrolls** $ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Coffee & bakery Estimated coffee & pastry Explore experience]()\n\n05 Restaurants & fine dining\n\n [![Gimlet at Cavendish House]()\n\n 31 Restaurants & fine dining **Gimlet at Cavendish House** $$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian European Dinner · food only Explore experience]() [![Aru]()\n\n 32 Restaurants & fine dining **Aru** $$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Southeast Asian Modern Australian Dinner · food only Explore experience]() [![Yiaga]()\n\n 33 Restaurants & fine dining **Yiaga** $$$$ Drinks and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian Dinner · food only Explore experience]() [![Flower Drum]()\n\n 34 Restaurants & fine dining **Flower Drum** $$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Cantonese Chinese Dinner · food only Explore experience]() [![Vue de Monde]()\n\n 35 Restaurants & fine dining **Vue de Monde** $$$$ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian Dinner · food only Explore experience]() [![Nobu Melbourne]()\n\n 36 Restaurants & fine dining **Nobu Melbourne** $$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Japanese Peruvian Dinner · food only Explore experience]() [![Rockpool Bar & Grill]()\n\n 37 Restaurants & fine dining **Rockpool Bar & Grill** $$$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian Dinner · food only Explore experience]() [![Donovans]()\n\n 38 Restaurants & fine dining **Donovans** $$$ Drinks, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian Mediterranean Dinner · food only Based on the October 2024 menu; confirm current prices. Explore experience]() [![Stokehouse]()\n\n 39 Restaurants & fine dining **Stokehouse** $$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Modern Australian Dinner · food only Explore experience]() [![Bistro Guillaume]()\n\n 40 Restaurants & fine dining **Bistro Guillaume** $$$ Drinks, dessert, supplements and surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. French Dinner · food only Explore experience]()\n\n06 Culture & laneways\n\n [![NGV International & the Arts Precinct]()\n\n 41 Culture & laneways **NGV International & the Arts Precinct** Explore experience]() [![Degraves Street & Centre Place]()\n\n 42 Culture & laneways **Degraves Street & Centre Place** Explore experience]()\n\n07 Museums & culture\n\n [![Melbourne Museum & Bunjilaka]()\n\n 43 Museums & culture **Melbourne Museum & Bunjilaka** Explore experience]() [![ACMI — The Story of the Moving Image]()\n\n 44 Museums & culture **ACMI — The Story of the Moving Image** Explore experience]() [![Immigration Museum]()\n\n 45 Museums & culture **Immigration Museum** Explore experience]() [![Scienceworks]()\n\n 46 Museums & culture **Scienceworks** Explore experience]() [![The Ian Potter Centre: NGV Australia]()\n\n 47 Museums & culture **The Ian Potter Centre: NGV Australia** Explore experience]() [![Koorie Heritage Trust]()\n\n 48 Museums & culture **Koorie Heritage Trust** Explore experience]()\n\n08 Bars & nightlife\n\n [![Rooftop Bar (Curtin House)]()\n\n 49 Bars & nightlife **Rooftop Bar (Curtin House)** $$ Example: A$44 per person for a cheeseburger, side fries and a Silky Apple cocktail; day surcharges and card fees extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Cocktails Burgers Burger, fries & one cocktail Explore experience]() [![Eau-De-Vie Melbourne]()\n\n 50 Bars & nightlife **Eau-De-Vie Melbourne** $$ Example: A$59 per person for two Smokey Rob Roy cocktails. Food, other drinks and applicable fees extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Cocktails Cheese & charcuterie Two signature cocktails Explore experience]() [![Naked for Satan]()\n\n 51 Bars & nightlife **Naked for Satan** $$ Example: A$48 per person for two A$24 rooftop cocktails. Food, other drinks and applicable fees extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Cocktails Pizza Two rooftop cocktails Explore experience]() [![Caretaker’s Cottage]()\n\n 52 Bars & nightlife **Caretaker’s Cottage** $$ Example: A$54 per person for two A$27 house cocktails. Food, other drinks and applicable fees extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Cocktails Wine Two house cocktails Explore experience]() [![Apollo Inn]()\n\n 53 Bars & nightlife **Apollo Inn** $$ Example: A$52 per person for two A$26 classic martinis. Food, other drinks and day surcharges extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Cocktails Two classic martinis Explore experience]() [![Bellota Wine Bar]()\n\n 54 Bars & nightlife **Bellota Wine Bar** $$ Example: A$69 per person for small crab spaghettini, duck rillettes crostini and dessert. Wine, corkage and applicable fees extra. Price bands per person: $ under A$40 · $$ A$40–79.99 · $$$ A$80–149.99 · $$$$ A$150+. Wine European Three-course food example Explore experience]()\n\n09 Coast & gardens\n\n [![St Kilda Pier & Foreshore]()\n\n 55 Coast & gardens **St Kilda Pier & Foreshore** Explore experience]() [![Royal Botanic Gardens Melbourne]()\n\n 56 Coast & gardens **Royal Botanic Gardens Melbourne** Explore experience]()\n\n10 Food & wine day trips\n\n [![Yarra Valley food & wine day trip]()\n\n 57 Food & wine day trips **Yarra Valley food & wine day trip** Explore experience]()\n\n11 Coastal & wildlife day trips\n\n [![Great Ocean Road & Twelve Apostles day trip]()\n\n 58 Coastal & wildlife day trips **Great Ocean Road & Twelve Apostles day trip** Explore experience]() [![Phillip Island wildlife & Penguin Parade]()\n\n 59 Coastal & wildlife day trips **Phillip Island wildlife & Penguin Parade** Explore experience]()\n\n12 Hot springs & wellness\n\n [![Mornington Peninsula hot springs & coastal views]()\n\n 60 Hot springs & wellness **Mornington Peninsula hot springs & coastal views** Explore experience]()\n\n13 Markets & shopping\n\n [![Queen Victoria Market]()\n\n 61 Markets & shopping **Queen Victoria Market** Explore experience]() [![South Melbourne Market]()\n\n 62 Markets & shopping **South Melbourne Market** Explore experience]()\n\n14 Heritage & landmarks\n\n [![State Library Victoria]()\n\n 63 Heritage & landmarks **State Library Victoria** Explore experience]()\n\n15 Heritage & neighbourhoods\n\n [![Abbotsford Convent]()\n\n 64 Heritage & neighbourhoods **Abbotsford Convent** Explore experience]()\n\n16 Go deeper\n\n05 / Where it is\n\n### Find it\nand what’s nearby.\n\nExplore around Attica\n\n The map will load when you reach it.\n\n05 / Good to know\n\n### Attica: frequently asked questions\n\n01 When does this fit a Grand Prix week?\n\nChoose Tuesday 30 or Wednesday 31 March for a pre-race evening. A Thursday–Saturday table needs a realistic journey after your last circuit session. Attica is closed Sunday.\n\n02 What does the menu price include?\n\nCurrent multi-course menu: A$425 per person, food only. Drinks extra. A$150 per-person deposit is credited to the bill. Groups of six or more add 10% service; public holidays add 15%. Card payment fees may apply. Confirm the total for your date.\n\n03 What should I confirm before booking?\n\nTell Attica about every guest’s dietary requirements at least 72 hours before dinner; ask whether the menu can meet your needs before booking. Contact Attica before paying if you need a step-free arrival route, particular seating or an accessible toilet; confirm the complete route from Glen Eira Road to your table.\n\nContinue exploring\n\n### Make Australian Grand Prix\nyour own.\n\n[Visit the official site]()[← All things to do]()\n\nOpening hours, prices and access change. Confirm details on the official site before visiting." }